50&50 Toscana IGT 2013 Avignonesi and Capannelle
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What does this wine taste like?
Technical details
| Cellar | Avignonesi e Capannelle |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Merlot and Sangiovese |
Description
50&50 Toscana IGT 2013 Avignonesi e Capannelle
50&50 Toscana IGT 2013 by Avignonesi e Capannelle is a Tuscan red wine of great personality, born from the meeting of two historic realities and a successful balance between Merlot and Sangiovese. It is an elegant and modern blend, capable of uniting fruity richness, depth, and a pleasant finesse, ideal for those seeking a valuable Italian wine to purchase online for an important dinner or to enrich their cellar.
Territory and wine style
This Toscana IGT interprets a double terroir of great charm, influenced by Chianti Classico and the Montepulciano area. On one side, there is the expressive strength of Sangiovese, which brings structure and character; on the other, the softness of Merlot, which adds roundness, depth, and elegance. The result is a harmonious red, carefully crafted and designed to evolve well over time, thanks also to the 24 months in wood and subsequent bottle aging.
Tasting notes
In the glass, it presents itself with an intense ruby red. The bouquet is rich and enveloping, with aromas of red berries and black cherry, accompanied by hints of sweet tobacco, Mediterranean herbs, and fine spices. On the palate, the 50&50 Toscana IGT 2013 is full, velvety, and well-structured, with a sip that combines the juiciness of the fruit, softness, and a tannic texture that is present but well integrated. The freshness balances the warmer and broader component of the wine, while the finish is long, flavorful, and persistent.
Recommended pairings
Thanks to its structure and elegance, the 50&50 Toscana IGT 2013 pairs very well with grilled red meats, roasts, braised dishes, beef fillet, and game birds. It is also excellent with aged cheeses, pici with ragù, pappardelle with meat sauces, and traditional Tuscan dishes with strong flavors. Its soft component makes it versatile even with rich preparations, as long as they are well balanced.
Serving temperature
Serve the 50&50 Toscana IGT 2013 at 16°C to enhance its aromas, balance, and finesse. If the bottle has been stored for a long time, it may be helpful to open it a bit in advance to favor a better aromatic expression. There is no need to exaggerate with the temperature: a few degrees higher might highlight the alcohol, while being too cold would hinder its complexity.
Why buy it
Choosing the 50&50 Toscana IGT 2013 means bringing into your cellar an iconic wine, an expression of two great Tuscan companies and a recognizable, elegant, and territorial style. It is a bottle that unites character, harmony, and aging potential, perfect for an important tasting or as a gift idea for enthusiasts of structured yet refined red wines. A Toscana IGT of strong identity, capable of offering immediate pleasure and revealing further nuances over time.