Forastera
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The highest price is €140,00

Forastera

Forastera: the white soul of Ischia in a curated selection

The Forastera collection celebrates one of the most iconic white grape varieties of the island of Ischia, expressing fresh, savory wines that are deeply connected to the volcanic territory of Campania. In this selection, you will find labels that interpret Forastera in both still and sparkling forms, with an elegant and authentic reading of the island vineyard.

A grape variety that tells the story of Ischia

Forastera is part of the winemaking tradition of the island and helps define the profile of the most interesting white wines from Campania. In the wines present in this collection, the character of the grape variety emerges through notes of citrus, white flowers, Mediterranean herbs, and a marked sensation of freshness. The proximity to the sea and the island's soils add tension, minerality, and a pleasant verticality, making these wines ideal for those seeking clear and recognizable territorial expressions.

The wineries featured in the selection

The proposal includes labels from Cantine di Crateca - Società Agricola Le Pergole and Tommasone Vini, two entities that sensitively enhance the winemaking heritage of Ischia. From the most immediate whites to classic method sparkling wines, the collection offers a multifaceted interpretation of Forastera, capable of uniting local identity and winemaking care.

Style, occasions, and pairings

Forastera wines are suitable for many consumption occasions: elegant aperitifs, fish-based dinners, seafood dishes, and Mediterranean cuisine preparations. In sparkling versions, the vivacity of the perlage and the tasting freshness make them perfect for toasts and celebratory moments. The still white versions, on the other hand, naturally accompany seafood appetizers, delicate first courses, shellfish, and fresh cheeses.

  • Freshness and savoriness for an immediate and refined sip
  • Territorial profile linked to the island of Ischia
  • Versatility at the table with seafood and Mediterranean dishes
  • Curated choices among still and sparkling wines

Why choose a Forastera

Choosing a Forastera means connecting with one of the most authentic expressions of island Campanian wine. It is a collection designed for those who desire white wines with a recognizable character, a strong territorial imprint, and a pleasant ability to accompany the table. Explore the selection and discover the elegant personality of Forastera among the interpretations of Ischia.

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FAQs

What characteristics does Forastera wine have?
The Forastera is a white grape variety strongly linked to Ischia and produces wines with a fresh, savory, and very territorial profile. In this collection, you can find different interpretations, from still whites to sparkling wines, but with a common thread: lightness, taste tension, and a pleasant marine and Mediterranean imprint. It is an interesting choice for those seeking elegant, recognizable white wines that are easy to pair at the table, without sacrificing personality and authenticity.
What dishes pair well with Forastera?
La Forastera pairs naturally with seafood cuisine, particularly with fish appetizers, shellfish, delicate first courses, and light second courses. Its freshness also makes it suitable for Mediterranean preparations, vegetables, and fresh cheeses. In its sparkling versions, it can pair well with appetizers and toasts, thanks to its liveliness and good palate-cleansing ability. It is a very versatile wine, ideal for a modern and refined table.
What wineries do you find in the Forastera collection?
In the Forastera collection, there are labels from Cantine di Crateca - Società Agricola Le Pergole and Tommasone Vini. These are producers who interpret the territory of Ischia with care and consistency, enhancing the vocation of the local whites even in sparkling versions. If you want to discover wines linked to the island and its identity, this selection offers a very interesting starting point.