Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe

Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe

€44,00
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Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe
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Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe

€44,00
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Emidio Pepe Organic Farm
Emidio Pepe Organic Farm 8 wines Show more
Trebbiano d'Abruzzo 2019 DOC by Emidio Pepe: elegant, austere, and long-lived. A Abruzzo white of great personality and finesse.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Emidio Pepe Azienda Agricola Biologica
Region Abruzzo
SIze 0.75l
Grapes Trebbiano
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Description

Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe

The Trebbiano d'Abruzzo 2019 by Emidio Pepe is a white wine with a strong personality, an authentic expression of one of the most recognizable labels from Abruzzo. Born from a production vision attentive to quality and expressive purity, it interprets the grape variety with a sober style, deep and designed to evolve over time. It is an ideal bottle for those seeking an Italian wine capable of uniting territorial identity, balance, and aging potential.

Territory and wine style

The Trebbiano d'Abruzzo DOC designation represents one of the most interesting areas for whites in central Italy, thanks to a climatic context that favors freshness, tension, and aromatic definition. In this case, the wine presents itself as an elegant and austere reading of the grape variety, with a profile that prioritizes structure, energy, and the ability to tell the vintage. The result is a white that does not focus solely on immediacy, but on a deeper and more dynamic expressiveness, capable of giving its best even after a few years in the bottle.

Tasting notes

The Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe shows an essential and refined character, with vibrant freshness and a structure that supports its evolution in the glass. On the nose, delicate yet defined sensations are imagined, with floral, citrus, and mineral nuances, accompanied by a more complex texture over time. On the palate, the impression is one of tension and precision, with well-present acidity, good flavor depth, and a harmonious, clean, and persistent finish. It is a dry, vertical wine, capable of combining finesse and personality.

Recommended pairings

This Abruzzese white wine is well-suited to accompany seafood dishes, shellfish, baked or grilled fish, delicate first courses, and vegetable-based preparations. Its freshness and savory texture make it interesting even with fresh cheeses, light white meats, and Mediterranean cuisine, especially when aromatic herbs, lemon, or vegetal notes are present. It is a versatile choice for a refined yet not overly structured table.

Serving temperature

The ideal temperature for the Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe is 10-12 °C. If served young or after a long stay in the cellar, it can benefit from a few minutes of oxygenation in the glass to best express its complexity. A temperature that is too low risks closing off its aromatic richness and tasting finesse.

Why buy it

The Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe is an interesting choice for those who desire a characterful Italian white, capable of standing out for its seriousness, authenticity, and evolutionary potential. It is not a wine built for immediate simplicity, but to offer a deeper experience, consistent with the territory and the philosophy of the winery. Perfect for enriching a personal selection or for an online wine purchase oriented towards quality, it represents a valuable label for enthusiasts and collectors.

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FAQs

With which dishes does Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe pair?
The Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe pairs very well with fish dishes, shellfish, pasta with vegetables, delicate white meats, and fresh cheeses. Its freshness and structure make it suitable for Mediterranean preparations with aromatic herbs, citrus, and not too heavy dressings, enhancing the finesse of the wine without overshadowing its balance.
What is the ideal serving temperature for Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe?
The ideal serving temperature for the Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe is between 10 and 12 °C. If the bottle has been stored for a long time or if you want to capture greater complexity, it can be helpful to let it breathe for a few minutes in the glass. A long decantation is not necessary, but attentive serving enhances its precision.
What are the main characteristics of Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe?
The Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe is a dry, elegant, and austere white, with good tension and a structure that supports its evolution well. On the palate, it tends towards freshness and verticality, while the aromatic profile, though sober, can develop floral, citrus, and mineral notes. It is a wine of character, designed for those who love deep whites.
In what occasion is it recommended to drink Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe?
The Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe is ideal for refined dinners, tastings among enthusiasts, and occasions when you want to serve a white with personality and the ability to evolve. It is also well-suited for special moments paired with carefully crafted cuisine, where its tension and finesse can emerge clearly.
Why choose Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe?
Choosing the Trebbiano d'Abruzzo 2019 DOC Triple A Emidio Pepe means opting for a wine that combines territorial identity, essential style, and aging potential. It is an interesting bottle for those looking for an authoritative Abruzzese white, not trivial and consistent with a very recognizable production philosophy, capable of offering value both today and over time.

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