SFORSATO CARLO NEGRI 2016 SFURSAT VALTELLINA DOCG magnum QUOTA 3000 wooden box
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What does this wine taste like?
Technical details
| Cellar | Nino Negri |
|---|---|
| Country | Italy |
| Region | Lombardy |
| SIze | 1.5l |
Description
Sforzato Carlo Negri 2016: great Valtellina DOCG in magnum format
Sforzato Carlo Negri 2016 by Nino Negri is a red wine of strong personality, made from Nebbiolo grapes and interpreted according to the tradition of SFURSAT VALTELLINA DOCG. The Quota 3000 project enhances a bottle designed for collection and for aging, thanks to the magnum format, the wooden case, and a highly interesting evolutionary profile. It is a wine that combines the depth of sfursat with the precision of a historic cellar in Valtellina.
Territory and wine style
This wine is born from vineyards located between 300 and 550 meters above sea level, on sandy-loam soils, shallow and poor in fertility, supported by traditional dry stone walls. The manual harvest and the drying of the grapes in the fruit room concentrate aromas and raw materials, while aging in barrels and bottles helps define a mature, broad, and harmonious style. The subsequent passage at high altitude adds another identity element, linked to the mountain vocation of the project.
Tasting notes
In the glass, it presents a medium intensity ruby color. On the nose, aromas of ripe red fruit, black fruit, classic spices such as pepper, cinnamon, and cloves emerge, along with hints of licorice, mushroom, and hay. On the palate, it is dry, enveloping, and well-balanced, with present but integrated tannins and a fresh acidity that supports the sip. The finish is long, savory, and consistent with a wine of remarkable evolution.
Recommended pairings
Sforzato Carlo Negri 2016 naturally accompanies structured and flavorful main courses, such as braised dishes, game, important roasts, and stews. It also pairs well with traditional Valtellina preparations, aged cheeses, and dishes with mushrooms or cooking reductions. Its intensity allows for rich pairings, while its freshness keeps the sip balanced.
Serving temperature
The ideal serving temperature is between 18 and 20 °C. Considering the structure and long aging, it may be helpful to open the bottle a little in advance to enhance the aromatic expression. The magnum format, moreover, is particularly suitable for slow evolution over time.
Why buy it
It is the right choice for those seeking a great mountain red with a strong identity, capable of combining tradition, elegance, and aging potential. Sforzato Carlo Negri 2016 is ideal for an important cellar, for a special dinner, or as a prestigious gift, especially in the magnum version in a wooden case. A wine to purchase online when looking for an authoritative, recognizable label suitable for memorable occasions.