Serra Della Contessa Parcel No. 587 Etna doc Red Reserve 2017
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What does this wine taste like?
Technical details
| Cellar | Benanti |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 0.75l |
| Grapes | Nerello Cappuccio and Nerello Mascalese |
Description
Serra Della Contessa Particella No. 587 Etna DOC Rosso Riserva 2017
Serra Della Contessa Particella No. 587 Etna DOC Rosso Riserva 2017 by Benanti is a red wine from Etna that interprets the soul of the volcano with great precision. It is born from a very limited selection of grapes from pre-phylloxera century-old vines and focuses on elegance, depth, and evolutionary capacity, offering a refined and authoritative reading of the territory.
Territory and wine style
The vineyard is located in Contrada Monte Serra, on the southeast slope of Etna, in the municipality of Viagrande, at about 500 meters above sea level. Here, the sandy soil of volcanic origin, rich in minerals and “ripiddu,” helps define the distinctive character of the Etna DOC Rosso Riserva. The blend primarily includes Nerello Mascalese and a portion of Nerello Cappuccio, two grape varieties historically linked to the volcano and capable of expressing finesse, tension, and identity. The choice of manual harvesting and a long journey from cellar to bottle confirms the classic and ambitious style of this label.
Tasting notes
In the glass, it presents a ruby red color tending towards garnet, a sign of a profile that is already complex and evolving. On the nose, ethereal and intense sensations emerge, with hints of wild blackberries, spices, and noble wood. On the palate, the wine is full, elegant, and harmonious, with a tannic structure that is present but well integrated, a pronounced mineral imprint, and remarkable persistence. It is a structured red, designed to accompany time and develop increasingly complex nuances.
Recommended pairings
Serra Della Contessa Particella No. 587 Etna DOC Rosso Riserva 2017 is ideal with important red meats, game, roasts, and braised dishes, but it also pairs very well with aged cheeses and rich dishes from Sicilian tradition. Its finesse makes it suitable for flavorful preparations, while the mineral and tannic components support bolder pairings without overpowering the flavors.
Serving temperature
Serve at 18-19°C to best enhance aromatic complexity, structure, and harmony. If possible, it is helpful to open the bottle a little in advance to encourage oxygenation and allow the wine to express itself more fully in the glass.
Why buy it
This Reserve signed by Benanti represents a prestigious choice for those seeking an authentic, elegant, and long-lived red wine from Etna. The provenance from century-old vines, the long aging, and the personality of the Nerello Mascalese make the wine ideal for both an important dinner and for enriching a collection dedicated to great Italian wines. It is a convincing purchase for those who desire quality, territoriality, and style in an exclusive label.