Red Miani 2016 Colli Orientali del Friuli DOC
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What does this wine taste like?
Technical details
| Cellar | Miani |
|---|---|
| Region | Friuli-Venezia Giulia |
| SIze | 0.75l |
| Grapes | Cabernet Franc, Cabernet Sauvignon, and Merlot |
Description
Rosso Miani 2016 Colli Orientali del Friuli DOC
Rosso Miani 2016 is a red wine of great personality signed by Miani, an authentic expression of the Colli Orientali del Friuli DOC. It is born from a blend of grapes grown in the area, with percentages that may vary from year to year, and interprets an intense, deep, and refined style. It is a red designed for those seeking structure, elegance, and aromatic complexity, with wood aging that accompanies its evolution without overshadowing its territorial character.
Territory and wine style
The Colli Orientali del Friuli are one of the most vocated areas of the Italian wine scene, capable of offering wines with a strong identity, rich in tension and expressive precision. In this context, Rosso Miani 2016 presents itself as a full-bodied, spicy, and harmonious red, where the richness of the fruit meets an elegant freshness and a very stimulating savory texture. Aging in French oak barrels for at least 24 months helps define a mature and complex profile, without weighing down the sip.
Tasting notes
In the glass, it shows an intense ruby red, enhanced by reflections reminiscent of sour cherries. On the nose, it expresses a wide and articulated range: wild blackberry, plum, berries, and sour cherry intertwine with notes of pepper, clove, juniper, pink pepper, dried flowers, sandalwood, goudron, and tobacco. On the palate, it is full, dynamic, and of remarkable finesse, with well-defined tannins and a still vibrant freshness that supports the fruit. The finish is long, clean, and consistent, with a pleasant savory sensation that invites the next sip.
Recommended pairings
Rosso Miani 2016 pairs naturally with structured and flavorful dishes, such as roasted red meats, braised dishes, game, duck, and lamb. It is also excellent with preparations from traditional Italian cuisine, such as mushrooms, aged cheeses, and rich first courses based on meat sauces. Its elegance makes it suitable for more meditative tasting moments, alongside important charcuterie boards or dishes with spicy notes.
Serving temperature
To best appreciate Rosso Miani 2016, a serving temperature between 16 and 18°C is recommended. In the case of a young opening or to capture its aromatic profile with greater precision, a brief passage in a decanter or a few minutes of aeration in the glass can be helpful.
Why buy it
This wine represents a choice of great value for those looking to buy wine online, focusing on an authoritative, territorial bottle capable of evolving over time. Rosso Miani 2016 combines intensity, balance, and depth, offering a complete and refined tasting experience. It is an ideal Friulian red for those seeking character, complexity, and a recognizable stylistic signature, perfect for both special occasions and a high-level cellar.