Recioto di Soave Rosetta doc Marco Mosconi
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What does this wine taste like?
Technical details
| Cellar | Marco Mosconi |
|---|---|
| Country | Italy |
| Region | Veneto |
| SIze | 0.375l |
| Grapes | Garganega |
Description
Recioto di Soave Rosetta Marco Mosconi: a sweet white wine of great elegance
Recioto di Soave Rosetta doc Marco Mosconi is a sweet white wine that precisely and finely expresses the character of 100% Garganega and the territory of Soave. The Marco Mosconi winery offers a label built on careful selection of grapes, natural drying, and aging in steel, to obtain a rich yet balanced wine, capable of uniting sweetness, freshness, and aromatic depth.
Territory and wine style
This Soave DOCG originates from vineyards located about 160 meters above sea level, on alluvial limestone sediments with a loamy, sandy, and gravelly texture. A context that favors wines with a clear profile, good taste tension, and a pleasant mineral imprint. The vines, aged between 25 and 35 years, contribute to a mature and selected raw material, harvested in the first week of September and destined for drying in a fruit drying room for about five months. The result is a traditional and meditative style, consistent with the vocation of Recioto di Soave as a dessert wine and for special moments.
Tasting notes
In the glass, the Recioto di Soave Rosetta doc Marco Mosconi presents a bright and intense color, typical of evolved sweet whites. On the nose, it offers rich and enveloping sensations, with hints of ripe fruit and softer, more complex notes that arise from the drying of the grapes. On the palate, it is warm, round, and naturally sweet, but supported by significant freshness that avoids any cloying sensation. The structure is full, the sip is harmonious, and the finish tends to be long and persistent, with a well-constructed balance between residual sugar and acidity.
Recommended pairings
The Recioto di Soave Rosetta doc Marco Mosconi pairs elegantly with fruit tarts, dry pastries, cantucci, almond-based desserts, and creams, but also with blue cheeses or aged cheeses with a strong profile. It is ideal as a meditation wine, served at the end of a meal, or paired with traditional sweets and convivial moments where one wishes to conclude dinner with a refined and memorable label.
Serving temperature
To best appreciate the Recioto di Soave Rosetta doc Marco Mosconi, a serving temperature between 10 and 12°C is recommended. In the case of a more evolved bottle, a brief early opening may be useful to enhance the expression of the aromas without dispersing the fresh component that supports the sip.
Why buy it
Choosing the Recioto di Soave Rosetta doc Marco Mosconi means opting for a characterful Italian sweet wine, faithful to the tradition of the territory and cared for in every production phase. The drying of the grapes, the long maturation in steel, and the resting in the bottle give a complex yet immediately pleasant profile, perfect for those seeking an authentic, elegant, and versatile dessert wine. It is a convincing choice to enrich the cellar or to surprise with a quality gift.