Purtedda Stones from Ginestra Red DOC Sicily 2019 Centopassi Agricultural Cooperative

Purtedda Stones from Ginestra Red DOC Sicily 2019 Centopassi Agricultural Cooperative

€21,00
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Purtedda Stones from Ginestra Red DOC Sicily 2019 Centopassi Agricultural Cooperative
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Purtedda Stones from Ginestra Red DOC Sicily 2019 Centopassi Agricultural Cooperative

€21,00
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Centopassi Agricultural Cooperative
Centopassi Agricultural Cooperative 3 wines Show more
Red DOC Sicilia organic from Nerello Mascalese and Nocera. Elegant, complex, and territorial, with aging in tonneaux and great personality.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Centopassi Cooperativa Agricola
Country Italy
Region Sicily
SIze 0.75l
Grapes Nerello Mascalese and Nocera
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Description

Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019

Pietre a Purtedda da Ginestra is a Sicilian red wine produced by Centopassi Cooperativa Agricola, an expression of viticulture attentive to the territory and quality. Born from Nerello Mascalese and Nocera, it combines Mediterranean identity, freshness, and character, offering a wine profile of great interest for those seeking an authentic, organic wine linked to a precise local history.

Territory and wine style

The origin is the vineyard of Portella della Ginestra (Monreale), in Sicily, within the DOC Sicilia designation. The agronomic management is certified organic, an element that reinforces the coherence of the production project and the connection to an environmentally respectful approach. The 2019 vintage tells of a red with a territorial cut, crafted to enhance the natural energy of Nerello Mascalese and the identity component of Nocera, in a style balanced between immediacy and depth.

Tasting notes

In the glass, it presents a plausibly intense and harmonious profile, supported by a good structure and a fresh texture. The winemaking involves destemming, maceration of about 12 days, and fermentation at controlled temperature, followed by 18 months in new and used tonneaux and at least 6 months in bottle: steps that suggest a wine capable of combining expressive maturity and taste precision. On the nose, sensations of red fruit, spices, and darker notes may emerge, while on the palate, the sip tends to be dry, dynamic, and persistent, with a measured tannic presence and a balanced finish. The total acidity declared, equal to 6.01 g/l, and the pH of 3.43 indicate an acidic backbone useful for giving lift and drinkability.

Recommended pairings

Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 pairs well with flavorful dishes from Mediterranean and Sicilian cuisine, such as roasted meats, lamb, stews, preparations with tomato sauce, pasta with ragù, and aged cheeses. Its structure and freshness also make it suitable for more complex meat dishes, as long as they are not excessively fatty or spicy.

Serving temperature

The ideal serving temperature for Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 is 16-18°C. If served at a young age or during a phase of aromatic closure, it can benefit from a brief passage in a decanter or a few minutes of aeration in the glass.

Why buy it

It is an interesting choice for those looking to purchase online an authentic Sicilian red, produced in limited quantities and with a strong territorial identity. The combination of native grape varieties, organic farming, and careful aging makes this wine suitable for both the more refined everyday table and special occasions. Moreover, the reference to the memory of Portella della Ginestra adds a symbolic value that makes it even more significant.

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FAQs

With which dishes does Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 Centopassi Agricultural Cooperative pair?
Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 is best enjoyed with grilled meats, roasts, lamb, pasta with ragù and tomato sauces, as well as aged cheeses. Its structure and good freshness make it suitable for flavorful dishes of Sicilian cuisine, as long as they have enough intensity to match the character of the wine.
What is the ideal serving temperature for Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 Centopassi Agricultural Cooperative?
The ideal temperature for Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 is between 16 and 18°C. If the bottle is young or still seems closed in its aromas, it may be helpful to open it a little before serving or let it oxygenate briefly in the glass, without the need for an important decanter.
What are the main characteristics of Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 Centopassi Agricultural Cooperative?
Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 is a red with a balanced profile, good structure, evident freshness, and a measured tannic presence. On the nose, it can express red fruit, spices, and darker nuances, while on the palate it is dry, harmonious, and quite persistent, with a well-recognizable territorial imprint.
In what occasion is it recommended to drink Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 Centopassi Agricultural Cooperative?
Pietre a Purtedda da Ginestra Rosso DOC Sicilia 2019 is ideal for an important dinner, a family lunch, or a tasting dedicated to Sicilian wines. It also lends itself well to more intimate moments, when one seeks a red with personality, history, and careful craftsmanship, capable of accompanying the meal with elegance.
Why choose Pietre a Purtedda from Ginestra Rosso DOC Sicilia 2019 Centopassi Agricultural Cooperative?
Choosing Pietre a Purtedda from Ginestra Rosso DOC Sicilia 2019 means opting for a wine from Centopassi Agricultural Cooperative that combines territory, indigenous grape varieties, and certified organic farming. It is an interesting bottle for those seeking authenticity, style, and limited production, with a strong identity and excellent potential at the table.

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