Red Stone 2020 Irpinia Campi Taurasini DOC Step of the Tortoises
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What does this wine taste like?
Technical details
| Cellar | Passo delle Tortore |
|---|---|
| Region | Campania |
| SIze | 0.75l |
| Grapes | Aglianico |
Description
Pietra Rubra 2020 Irpinia Campi Taurasini DOC
Pietra Rubra 2020 Irpinia Campi Taurasini DOC from Passo delle Tortore is a red wine from Campania made from 100% Aglianico, an authentic expression of a prestigious grape variety deeply connected to Irpinia. It originates from a small plot and combines aromatic richness, structure, and drinkability in an elegant profile, designed for those seeking an intense and gastronomic territorial red.
Territory and wine style
The area of Irpinia Campi Taurasini DOC is one of the most interesting regions in Campania for Aglianico, thanks to climatic and soil conditions that favor slow and complete ripening. In the case of Pietra Rubra 2020, the grapes come from a vineyard at 400 meters above sea level, facing southeast and cultivated on clay-limestone soil. This combination of factors contributes to a wine with a defined character, balancing fruit maturity, freshness, and a tannic structure that is already well integrated.
Tasting notes
In the glass, it presents a purple-red color. On the nose, it offers intense aromas of blackcurrant jam, blackberries, and cherries, accompanied by hints of tobacco and spices on the finish. On the palate, it is soft and balanced, with elegant and well-blended tannins, good structure, and a persistence that makes each sip continuous and satisfying. The aging in French oak barrels for about 8 months adds complexity without overshadowing the varietal character of Aglianico.
Recommended pairings
Pietra Rubra 2020 Irpinia Campi Taurasini DOC pairs naturally with red meat dishes, braises, roasts, oven-baked lamb, and game birds. It is also excellent with rich first courses, such as traditional ragù, baked lasagna, and pasta with meat sauces. At the table, it performs well with aged cheeses and flavorful dishes from Mediterranean cuisine, thanks to its structure and spicy component.
Serving temperature
The ideal serving temperature for Pietra Rubra 2020 Irpinia Campi Taurasini DOC is between 16 and 18 °C. If possible, it is advisable to open it a little in advance to promote oxygenation and best enhance the aromas of dark fruit, spices, and tobacco. Alternatively, a brief decanting can be useful if you want to make it more expressive in the first few minutes in the glass.
Why buy it
Choosing Pietra Rubra 2020 Irpinia Campi Taurasini DOC means opting for an Italian wine with a strong connection to the territory, capable of combining intensity, elegance, and pleasantness of drink. It is an ideal bottle for an important dinner, to accompany structured dishes, or to enrich the cellar with a Campanian red that has a modern profile but remains faithful to the tradition of Aglianico. A convincing purchase for those seeking quality, personality, and versatility.