Percarlo 2019 Sangiovese IGT Tuscany San Giusto a Rentennano
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What does this wine taste like?
Technical details
| Cellar | San Giusto a Rentennano |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 0.75l |
| Grapes | Sangiovese |
Description
Percarlo 2019 Sangiovese IGT Toscana
Percarlo 2019 by San Giusto a Rentennano is a great Tuscan red made from 100% Sangiovese, an authentic expression of a historic and recognizable production project. It is an organic wine that combines concentration, precision, and territorial identity, with a style designed for those seeking complexity, depth, and the ability to evolve over time. The long maturation and careful selection of the grapes contribute to defining a serious, elegant profile destined for a long life in the bottle.
Territory and wine style
This IGT Toscana red wine originates in the heart of one of the most suitable areas for Sangiovese, from a selection of the best plots of the estate. The 2019 harvest required attention and patience, with late picking to wait for complete phenolic ripeness. The result is a wine that reflects the character of the most classic Tuscany, but with a personal and rigorous interpretation, capable of uniting power and finesse. The aging in wood, followed by a long rest in the bottle, supports a complex and harmonious profile.
Tasting notes
In the glass, Percarlo 2019 presents itself with a deep and brilliant red color, typical of a concentrated and well-extracted Sangiovese. On the nose, it offers aromas of ripe red fruit, dark floral notes, fine spices, and more evolved nuances that emerge with oxygenation. On the palate, it is structured, with a dense yet orderly texture, supported by freshness and tannins that are present but well integrated. The sip is dry, long, and persistent, with a savory and authoritative finish that invites evolution over time.
Recommended pairings
Percarlo 2019 pairs wonderfully with structured and flavorful dishes from Italian cuisine. It is ideal with Florentine steak, significant roasts, braised dishes, game, stewed wild boar, and preparations with porcini mushrooms. Excellent also with aged cheeses and well-matured pecorino, especially when the savory and fatty component of the dish meets its natural acidity and the depth of the fruit.
Serving temperature
The ideal temperature for Percarlo 2019 is 17-18°C. To express itself at its best, it can benefit from an early opening, especially if tasted young, to promote oxygenation and the evolution of the bouquet. Any natural sedimentation should not be considered a defect, but a consequence of the essential processing and the authentic profile of the wine.
Why buy it
Choosing Percarlo 2019 means opting for a Tuscan Sangiovese of great personality, capable of combining tradition, artisanal care, and aging potential. It is a bottle suitable for those looking for an important red for collection, cellar, or special occasions, but also a wine that can provide satisfaction at the table with characterful dishes. A credible choice for those who want to buy wine online with attention to quality and the identity of the territory.