Nero d'Avola Deliella 2016 Sicily DOC Principi di Butera
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What does this wine taste like?
Technical details
| Cellar | Feudo Principi di Butera |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 0.75l |
| Grapes | Nero D'avola |
Description
Elegant Nero d'Avola from a single vineyard in Sicily DOC
Nero d'Avola Deliella 2016 Sicilia DOC Principi di Butera is a Sicilian red of great personality, born from a single vineyard and designed to precisely express the character of the Butera territory. Signed by Feudo Principi di Butera, it stands out for its refined, essential, and aristocratic style, capable of combining aromatic intensity and taste balance. It is an ideal choice for those seeking an authentic Italian wine, territorial and at the same time elegant, with a clear vocation for aging.
Territory and wine style
The Sicilia DOC represents the framework of this wine, while the area of Butera, in the central-southern part of the island, defines its most distinctive profile. Deliella takes its name from the district where the estate is located and is made from pure Nero d'Avola, the symbolic grape of the region and an ideal interpreter of a warm territory capable of producing wines of great finesse. The result is a red with a measured character, with a slender structure and a personality that favors harmony over power.
Tasting notes
In the glass, it presents a ruby red color. On the nose, aromas of red fruits emerge, with clear hints of marasca, accompanied by nuances of juniper and myrtle, which provide freshness and aromatic depth. On the palate, the wine shows a balanced texture, with a well-integrated balsamic component alongside acidity and minerality. The body is slender yet incisive, the sip flows elegantly and concludes with a long, coherent, and persistent finish, recalling the red fruits perceived on the nose.
Recommended pairings
This Nero d'Avola pairs with great versatility with dishes of good structure and flavor. It is excellent with roasted red meats, lamb, light braises, game birds, and traditional Sicilian preparations. It also expresses well with aged cheeses, first courses with meat ragù or flavorful sauces, and with second courses based on mushrooms or intensely flavored grilled vegetables. Its freshness makes it suitable even for rich but not excessively fatty dishes.
Serving temperature
Serve Nero d'Avola Deliella 2016 Sicilia DOC Principi di Butera at a temperature of 16-18 °C. If possible, opening it a little in advance helps to best express the aromatic profile and the complexity of the sip. When serving at the table, a brief passage in a decanter can be useful, especially if the bottle has been stored for a long time.
Why buy it
It is a wine that combines territorial identity, elegance, and evolutionary potential, offering a refined interpretation of Nero d'Avola. The origin from a single vineyard and the distinctive style of Feudo Principi di Butera make it interesting for those looking to buy wine online with attention to quality and typicity. Perfect for an important dinner, for a mindful tasting, or to enrich one’s cellar with a characterful Sicilian red.