Moscato dello Zucco Sicilia IGT 2013 Cusumano

Moscato dello Zucco Sicilia IGT 2013 Cusumano

Moscato dello Zucco Sicilia IGT 2013 Cusumano is a sweet wine made from 100% Moscato Bianco that elegantly interprets the richest and most enveloping side of the grape variety. The winery Cusumano presents here a label of strong identity, built on hand-picked grapes that are processed with great care to preserve their integrity, aromatic intensity, and finesse.

Territory and wine style

Produced in Sicily, this wine falls under the Sicilia IGT designation and originates from south-facing vineyards, a choice that favors full ripening of the grapes. The manual harvest, carried out in the second week of September, and the careful selection in the vineyard are elements consistent with a sweet and concentrated style. The drying in the winery, until a reduction of 50% of the initial weight, directs the profile towards greater richness, intensity, and complexity, while fermentation in oak barrels contributes to adding depth and a more elegant texture.

Tasting notes

Visually, one can imagine a bright and warm color, consistent with the type and production method. On the nose, a typical aromatic spectrum of Moscato Bianco emerges, with floral, fruity, and honeyed sensations, enriched by more mature and enveloping nuances. On the palate, the wine shows evident sweetness, softness, and good breadth, supported by an important structure for the category. Freshness helps to balance the concentration of the sip, while the finish tends to be persistent and fragrant, with a harmonious and satisfying closure.

Recommended pairings

Moscato dello Zucco Sicilia IGT 2013 Cusumano is perfect with dry pastries, almond-based sweets, fruit tarts, traditional cookies, and not too creamy after-dinner desserts. It also pairs well with blue or aged cheeses, where the sweetness of the wine creates an interesting and pleasant contrast. It is an ideal choice for those looking for a meditation wine or to serve on special occasions with those who appreciate rich and aromatic labels.

Serving temperature

The ideal temperature to serve Moscato dello Zucco Sicilia IGT 2013 Cusumano is between 10 and 12 °C. A slightly cool service enhances the aromatic component without compromising the softness and structure. Prolonged oxygenation is not necessary, but a short rest in the glass can help the wine open up gradually.

Why buy it

This wine represents an original and refined proposal for those wishing to buy wine online with a distinctive profile. It combines the personality of Moscato Bianco with the production care of Cusumano, offering a rich, elegant, and versatile Sicilian expression at the end of a meal. It is a bottle designed for those seeking a quality sweet wine, capable of standing out for its aromatic intensity, balance, and pleasantness.