Masseto 2017 IGT Tuscany Tenuta dell'Ornellaia Magnum
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What does this wine taste like?
Technical details
| Cellar | Tenuta dell'Ornellaia |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 1.5l |
| Grapes | Merlot |
Description
Masseto 2017 IGT Toscana Magnum: the intense elegance of Tenuta dell'Ornellaia
Masseto 2017 IGT Toscana in Magnum format is a wine of great prestige, an expression of one of the most recognizable labels of Tenuta dell'Ornellaia. This vintage tells the story of a warm and dry harvest, capable of offering a rich, concentrated red that is surprisingly balanced at the same time. The result is an Italian wine of great personality, designed for those seeking depth, finesse, and a mature aromatic profile, without sacrificing freshness.
Territory and wine style
Produced in Tuscany under the IGT Toscana designation, Masseto 2017 reflects the refined and authoritative style of the winery. The vintage stood out for very warm and dry climatic conditions, with an early harvest and quick picking. This context led to concentrated grapes, with small clusters and berries, giving rise to a wine with an intense personality, yet constructed with attention to balance. The Magnum format further enhances the wine's evolution, offering an important serving experience ideal for special occasions.
Tasting notes
In the glass, Masseto 2017 presents itself with an almost black, deep and dense color. On the nose, a bouquet rich in ripe black fruits emerges, accompanied by spicy and licorice notes. On the palate, it shows great concentration, with a dense and velvety tannic structure, supported by vibrant acidity that provides lift and precision. The sip is broad, enveloping, and persistent, with a fruity finish that leaves a sense of class and continuity. It is a powerful wine but not heavy, capable of naturally combining richness and elegance.
Recommended pairings
Masseto 2017 IGT Toscana Magnum pairs well with structured and flavorful dishes, such as braised meats, beef fillets, game, important roasts, and truffle preparations. Its intensity also makes it suitable for aged cheeses and dishes from rich and traditional Tuscan cuisine. It is a wine to bring to the table with important preparations that can engage with its aromatic depth and its balance between strength and finesse.
Serving temperature
The ideal temperature to serve Masseto 2017 is between 16 and 18°C. Considering its structure and the complexity of the Magnum format, it is advisable to open it in advance to enhance the aromatic expression. A decanting may be useful if the wine is served at a stage that is still very young compared to its evolution.
Why buy it
Masseto 2017 IGT Toscana Magnum is a choice of great value for those who desire an iconic Tuscan red, capable of offering concentration, elegance, and an unmistakable stylistic signature. The Magnum format adds prestige and potential for evolution, making it perfect for collection, an important gift, or a celebratory dinner. It is a wine that unites territorial identity, careful production, and strong commercial appeal.