Lupicaia 2016 IGT Tuscany Red Castello del Terriccio

Lupicaia 2016 IGT Tuscany Red Castello del Terriccio

€139,00
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Lupicaia 2016 IGT Tuscany Red Castello del Terriccio
In stock

Lupicaia 2016 IGT Tuscany Red Castello del Terriccio

€139,00
Taxes included. Shipping costs calculated at checkout.
Castello del Terriccio
Castello del Terriccio 15 wines Show more
Lupicaia 2016 by Castello del Terriccio: intense, elegant, and structured Tuscan red, with notes of wild fruit, spices, and smooth tannins.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Castello del Terriccio
Country Italy
Region Tuscany
SIze 0.75l
Grapes Cabernet Sauvignon and Petit Verdot
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Description

Lupicaia 2016 IGT Toscana Rosso by Castello del Terriccio

Lupicaia 2016 is a Tuscan red wine of great personality, crafted by Castello del Terriccio, which combines elegance, structure, and aromatic depth. It is born from a blend of Cabernet Sauvignon and Petit Verdot, varietals that here find an intense and refined expression, capable of stylishly narrating the character of the Tuscan coast.

Territory and wine style

The production area is Castellina Marittima (PI), in a territorial context that decisively contributes to the wine's identity. The soils, rich in iron minerals, stones, and fossils, offer a distinctive profile and help define a red with a modern cut but deeply connected to its place of origin. The winemaking approach aims for precision: manual harvesting, careful selection of grapes, and attentive vinification allow for the best enhancement of the raw material and complexity.

Tasting notes

In the glass, it presents a deep ruby red. The bouquet is rich and very elegant, with hints of wild fruit and sour cherries, followed by nuances of chocolate, tobacco, and sweet spices. On the palate, Lupicaia 2016 is energetic, structured, and bold, supported by good freshness and pronounced savoriness. The tannins are well-polished, contributing to a full, balanced, and persistent sip, with a finish that invites another taste.

Recommended pairings

This IGT Toscana Rosso expresses itself best alongside flavorful and well-structured dishes. It is ideal with grilled meats, roasts, stews with mushrooms, and roasted game. The tannic component and freshness also make it suitable for rich and aromatic preparations, capable of engaging with its intensity without overpowering it.

Serving temperature

To best appreciate Lupicaia 2016, a serving temperature between 16 and 18 °C is recommended. An early opening can be helpful to enhance the bouquet's expression and further soften the taste profile, especially if the bottle is served in an important context.

Why buy it

Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio is an ideal choice for those seeking a high-level Tuscan red wine, capable of combining structure, elegance, and territorial identity. Aging in new French oak tonneaux and subsequent bottle resting complete its profile, offering a red suitable for both special occasions and a personal cellar oriented towards quality. It is a wine that enhances the table and satisfies those who wish to purchase wine online with attention to type, territory, and style.

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FAQs

What dishes pair well with Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio?
Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio pairs very well with grilled meats, roasts, stews with mushrooms, and roasted game. Its structure, good freshness, and well-polished tannins allow it to accompany flavorful preparations and rich dishes without losing balance.
What is the ideal serving temperature for Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio?
To best enjoy Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio, the ideal temperature is between 16 and 18 °C. If possible, it is helpful to uncork the bottle a little in advance to encourage the opening of the bouquet and a better harmony of the sip, especially with a structured wine like this.
What are the main characteristics of Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio?
Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio presents itself with an intense ruby color and a rich, elegant, and complex aromatic profile. Wild fruit, sour cherries, chocolate, tobacco, and sweet spices emerge, while on the palate it offers energy, structure, freshness, and savoriness with well-defined tannins.
In what occasion is it recommended to drink Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio?
Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio is perfect for an important dinner, a Sunday lunch, or a tasting dedicated to the great Tuscan reds. Its personality also makes it suitable for convivial moments when looking for characterful wines that can enhance rich dishes and atmosphere.
Why choose Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio?
Choosing Lupicaia 2016 IGT Toscana Rosso Castello del Terriccio means focusing on a wine with a strong connection to the territory of Castellina Marittima and on an elegant interpretation of the blend between Cabernet Sauvignon and Petit Verdot. It is a serious, structured, and versatile red, with a profile that combines complexity, finesse, and drinkability.

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