Jo Negroamaro 2018 IGT Salento Gianfranco Fino

Jo Negroamaro 2018 IGT Salento Gianfranco Fino

Jo Negroamaro 2018 IGT Salento by Gianfranco Fino is a red wine from Puglia with a strong identity, made from Negroamaro, the emblematic grape of the Great Salento. It is a wine that combines concentration, Mediterranean warmth, and artisanal care, best expressing the character of a dedicated area and a winery now recognized for its attention to quality and the personality of its labels.

Territory and wine style

The production area is the agro of Manduria, in the province of Taranto, in the locality of San Pietro in Bevagna, on red soil and in a flat context very close to the sea. This environment helps define a warm yet balanced profile, with complete ripening and a marked territorial imprint. The grapes come from vineyards trained as bush vines, with plants around 40 years old and limited yields, elements that help achieve a denser and more precise fruit. Harvesting takes place in mid-September with slight drying on the vine and manual collection, confirming a style oriented towards selection and natural concentration.

Tasting notes

Jo Negroamaro 2018 presents itself as a red with a rich and enveloping profile, with an important structure and a texture that tends towards softness while maintaining the typical energy of the grape. On the nose, it offers sensations of ripe fruit and spicy tones, supported by deeper nuances and a pleasant Mediterranean imprint. On the palate, it shows body, warmth, and good persistence, with tannins present but well integrated and a broad finish. The aging in French oak barrels contributes to completing its profile without altering its varietal character.

Recommended pairings

This red wine from Salento pairs naturally with roasted or grilled red meats, braised dishes, lamb, game birds, and aged cheeses. Its richness also makes it suitable for flavorful dishes from the southern tradition, such as preparations with intense sauces, meat ragù, and structured baked pasta. It is a red that can continuously accompany an important dinner, thanks to its balance between intensity, warmth, and softness.

Serving temperature

The ideal serving temperature for Jo Negroamaro 2018 IGT Salento Gianfranco Fino is 16-18°C. If the bottle has been stored in a cool environment, it may be helpful to open it a little in advance to enhance the expression of aromas and taste evolution. In the presence of natural sediments, careful pouring is recommended.

Why buy it

Choosing this wine means opting for a Negroamaro with a strong connection to the territory, produced with care in the vineyard and winery. Jo Negroamaro 2018 IGT Salento combines authenticity, concentration, and pleasantness, offering an intense yet elegant tasting experience. It is an ideal bottle for those seeking a red from Southern Italy capable of standing out for its personality, perceived quality, and versatility in richer pairings.