Granato 2011 Teroldego Vineyards of the Dolomites IGT Foradori
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What does this wine taste like?
Technical details
| Cellar | Foradori |
|---|---|
| Country | Italy |
| Region | Trentino Alto Adige |
| SIze | 0.75l |
| Grapes | Teroldego |
Description
Granato 2011 Teroldego Vigneti delle Dolomiti IGT Foradori
Granato 2011 Teroldego Vigneti delle Dolomiti IGT Foradori is a Trentino red wine of great personality, made from Teroldego grapes and designed to express concentration, depth, and territorial identity. Foradori interprets this grape variety with a recognizable style, capable of combining fruity intensity, structure, and drinkability, in a wine that stands out for its balance and character.
Territory and wine style
The wine comes from the Campo Rotaliano, in Mezzolombardo, an area historically suited to Teroldego and characterized by alluvial gravelly-stony soils, capable of producing wines with good energy and personality. The grapes come from ancient pergolas and from several parcels totaling 4 hectares, a limited production base that helps define the wine's profile. Fermentation in large open vats and aging for 15 months in barrels help build a broad, harmonious, and complex style, while maintaining the varietal recognizability of Teroldego.
Tasting notes
Granato 2011 presents a deep and compact red color, consistent with a particularly dense Teroldego. On the nose, it evokes ripe red fruits, dark sensations, and spicy nuances, with an intense but not opulent profile. On the palate, it offers good structure, a rich texture, and a freshness that supports the sip, balancing the softness of the fruit with a tannic component that is present but well integrated. The finish is persistent and harmonious, with a pleasant territorial imprint.
Recommended pairings
This wine pairs effectively with flavorful and structured dishes from the land cuisine. It is ideal with roasts, braised dishes, game, grilled red meats, and stews. It also works very well with aged cheeses and traditional Trentino recipes with a strong flavor. Its intensity makes it suitable for important menus, but the freshness helps it remain pleasant even at the table with richer pairings.
Serving temperature
The ideal temperature for Granato 2011 Teroldego Vigneti delle Dolomiti IGT Foradori is between 16 and 18°C. If possible, it is helpful to open the bottle a little in advance to encourage aromatic expression and balance in the sip. A careful service enhances the complexity of the wine and its elegance.
Why buy it
Granato 2011 is an interesting choice for those looking for a Italian wine with a strong identity and high perceived quality. It combines the character of Teroldego with Foradori's vision, offering a bottle suitable for both special occasions and to accompany an important dinner. It is a wine that convinces with its authenticity, structure, and versatility in pairings, with a profile that clearly speaks of its territory.