Gillo IGT Paestum Aglianico 2016 San Salvatore
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What does this wine taste like?
Technical details
| Cellar | San Salvatore Azienda Agricola |
|---|---|
| Country | Italy |
| Region | Campania |
| SIze | 0.75l |
| Grapes | Aglianico |
Description
Gillo IGT Paestum Aglianico 2016 San Salvatore
Gillo IGT Paestum Aglianico 2016 by San Salvatore Azienda Agricola is a Campanian red wine of great personality, dedicated to a figure who deeply loved Paestum and its extraordinary beauty. It is a wine that combines intensity, depth, and expressive finesse, with an important structure and a profile designed to evolve over time. Made with Aglianico in purity, it tells the strength of one of the noblest grape varieties of Southern Italy in a modern style.
Territory and wine style
The production takes place in Capaccio-Paestum, in the Cannito area, in a location that offers ideal conditions to enhance Aglianico. The vineyards are located between 150 and 210 meters above sea level, with a southwest exposure and clay-limestone soils, elements that contribute to providing balance, thickness, and a savory push to the sip. The manual harvest and selection of grapes, picked at the first light of dawn in September, express the artisanal attention of the winery. After fermentation in steel, the wine undergoes a long aging in new French oak barriques, followed by bottle resting, to build complexity and harmony.
Tasting notes
In appearance, it presents a deep ruby red, enriched with garnet hues. The bouquet is broad and layered, with herbaceous and vegetal hints, underbrush, bell pepper, candied fruit, anise, wilted violet, and a finish that recalls chocolate and cloves. On the palate, it shows a warm, enveloping, and seductive sip, supported by a dense tannic structure and an important framework. The profile is deep, vibrant, and refined, with a long finish and a highly interesting evolutionary potential.
Recommended pairings
This wine expresses itself best with rich and flavorful dishes, such as grilled red meats, braises, roasts, and long-cooked preparations. It is also perfect with aged cheeses, important ragùs, and structured main courses of traditional cuisine. Its intensity makes it ideal for important dinners, convivial occasions, and moments when one wishes to open a bottle capable of accompanying the meal with character and depth.
Serving temperature
Serve Gillo IGT Paestum Aglianico 2016 at 18 °C. If possible, it is advisable to open the bottle in advance to favor the aromatic evolution and allow the wine to express itself with greater harmony, especially in its more complex and tannic components.
Why buy it
It is an ideal choice for those seeking a great red from Southern Italy with territorial identity, structure, and aging potential. Gillo IGT Paestum Aglianico 2016 combines the character of Aglianico with the care of San Salvatore Azienda Agricola, offering a wine with an authoritative, elegant, and satisfying profile. A bottle for collection and the table, designed for those who love to buy wine online with attention to quality and the personality of the label.