Feudo di Mezzo Etna Red DOC Altamora 2014 Cusumano
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What does this wine taste like?
Technical details
| Cellar | Cusumano |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 0.75l |
| Grapes | Nerello Mascalese |
Description
Feudo di Mezzo Etna Rosso DOC Altamora 2014, volcanic elegance signed by Cusumano
Feudo di Mezzo Etna Rosso DOC Altamora 2014 Cusumano is a red wine of great personality, an authentic expression of Etna and its unmistakable character. It is made from Nerello Mascalese in purity, interpreted with sensitivity by Cusumano in one of the most suitable areas on the northern slope of the volcano. It is a bottle that combines finesse, territorial identity, and evolutionary capacity, ideal for those seeking an elegant and deep Sicilian red.
Territory and style of the wine
Production is concentrated in Castiglione di Sicilia, in the Feudo di Mezzo area, a region that well narrates the complexity of Etna Rosso DOC. Here, the vineyards, cultivated in alberello and with an average age of about 80 years, are located at 650 meters above sea level, an altitude that favors slow ripening and sharper aromatic profiles. The result is a wine that accurately reflects the territory, maintaining balance between intensity, tension, and drinkability. The 2014 vintage emphasizes a classic and measured style, designed to enhance the identity of the cru and the purity of the grape variety.
Tasting notes
In the glass, the wine shows an elegant and multifaceted profile, with a ruby red color that can evolve towards more garnet tones over time. On the nose, sensations of small red fruits, dried flowers, fine spices, and mineral nuances emerge, typical of great Etna reds. On the palate, it is savory, fresh, and harmonious, with tannins present but well integrated and a structure capable of providing depth without heaviness. The finish is long, linear, and consistent with the style of Nerello Mascalese, more focused on finesse than power.
Recommended pairings
Feudo di Mezzo Etna Rosso DOC Altamora 2014 Cusumano naturally accompanies red meats that are not too fatty, roasts, oven-baked lamb, dishes with mushrooms, light game, and medium-intensity aged cheeses. Its freshness and tannic texture also make it suitable for traditional Sicilian dishes, such as pasta with ragù or flavorful meat second courses, always with an elegant balance. It is a red that enhances richer cuisine without overshadowing its details.
Serving temperature
The ideal serving temperature for Feudo di Mezzo Etna Rosso DOC Altamora 2014 Cusumano is between 16 and 18 °C. If the bottle has been stored for a long time, it may be useful to open it a little in advance to favor aromatic expression. It is not necessary to intervene invasively: just let it breathe to best accompany its evolution in the glass.
Why buy it
Choosing this Etna Rosso means bringing to the table a wine of strong identity, linked to a precise cru and a grape variety symbolic of the volcano. The limited production, the origin from historic vineyards, and the refined style make Feudo di Mezzo Etna Rosso DOC Altamora 2014 Cusumano an interesting proposal for enthusiasts and collectors, but also for those who wish to buy wine online with attention to quality and territory. It is a bottle that combines authenticity, elegance, and strong recognizability.