Etna Red Rampante DOC 2019 Tenuta Tascante Tasca d'Almerita MAGNUM
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What does this wine taste like?
Technical details
| Cellar | Tasca d'Almerita |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 1.5l |
| Grapes | Nerello Mascalese |
Description
Etna Rosso Rampante DOC 2019 Magnum by Tasca d'Almerita
Etna Rosso Rampante DOC 2019 is a Sicilian red wine with a strong identity, crafted by Tasca d'Almerita and produced in the Rampante Contrada, on the northern slope of Mount Etna. It is made from pure Nerello Mascalese and accurately interprets one of the most fascinating wine regions in Italy, combining elegance, taste tension, and a deeply territorial personality. The magnum format enhances its presence at the table and makes this wine an interesting choice for special occasions.
Territory and wine style
The Rampante Contrada is located between Solicchiata and Passopisciaro, at about 740 meters above sea level, in a vineyard area characterized by dry stone terraces and sloping morphology. Here, the Nerello Mascalese benefits from good exposure and climatic conditions that favor slow and complete ripening. The style of the wine reflects this context: it is a characterful Etna Rosso, savory, with a noticeable tannic structure and a strong gastronomic vocation. Vinification in steel and aging in 25 hl Slavonian oak barrels help maintain balance, clarity, and expressive coherence.
Tasting notes
In the glass, it presents an elegant and measured profile, where fruity notes remain in the background compared to earthy, underbrush, and volcanic territory aromas. On the palate, the wine is rich, savory, and energetic, with intense tannins and a slightly warming finish that amplifies its presence. The acidity supports the sip and extends its progression, while the overall structure remains firm and well-defined, without losing finesse.
Recommended pairings
This Etna Rosso Rampante DOC 2019 pairs effectively with flavorful and complex dishes, such as meat roasts, oven-baked lamb, braised dishes, mushrooms, aged cheeses, and traditional Sicilian preparations with intense flavors. It also works well with structured cured meats, light game dishes, and rich first courses, especially when a tannic presence is required to support the complexity of the dish.
Serving temperature
To best appreciate Etna Rosso Rampante DOC 2019, a serving temperature between 16 and 18°C is recommended. If possible, it is beneficial to uncork the bottle a little in advance to encourage the bouquet to open and the tannins to relax. In the magnum format, the slow evolution in the bottle can offer an even more harmonious and profound experience.
Why buy it
Choosing Etna Rosso Rampante DOC 2019 means bringing to the table a wine of territory, recognizable and authentic, capable of telling the story of Etna with style and precision. It is an ideal bottle for those seeking a structured yet refined Sicilian red, suitable for both important dinners and moments when one wishes to highlight a great wine to share. The name Tasca d'Almerita adds solidity and prestige to a label that is very convincing in perceived quality, personality, and versatility at the table.