Etna Red d.o.c. Arcurìa 2019 Graci
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What does this wine taste like?
Technical details
| Cellar | Graci |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 0.75l |
| Grapes | Nerello Mascalese |
Description
Etna Rosso Arcurìa 2019 Graci, volcanic elegance and Sicilian identity
Etna Rosso d.o.c. Arcurìa 2019 Graci is a red wine that precisely tells the character of Etna and the personality of Nerello Mascalese. It comes from an ancient vineyard on the north-east slope of the volcano, in a context where altitude, volcanic soils, and a strong range between power and finesse give rise to a red of great authenticity. It is a bottle designed for those seeking a territorial, elegant Italian wine capable of offering depth without sacrificing drinkability.
Territory and style of the wine
The origin of the grapes, between Passopisciaro and Castiglione di Sicilia, in the province of Catania, is one of the distinctive elements of this wine. The vineyards are located between 600 and 700 meters above sea level, in an area suited for the production of reds with a vertical and mineral profile. The brown volcanic soils, rich in skeleton and with sandy components, help define a tense, savory, and territorial expression. The processing follows a traditional approach: red fermentation without selected yeasts, prolonged maceration, and aging in large oak vats, choices that support a measured, deep style consistent with the identity of Etna Rosso.
Tasting notes
In the glass, Etna Rosso Arcurìa 2019 Graci presents a typically elegant profile, more oriented towards finesse than power. On the nose, one can expect aromas of ripe red fruits, subtle spices, floral hints, and a mineral sensation that reflects the volcanic origin of the vineyard. On the palate, it shows balance, a savory texture, and a well-present freshness, with tannins leaning towards precision rather than hardness. The structure is solid yet harmonious, while the finish promises persistence and a pleasant salty and territorial imprint.
Recommended pairings
This Etna Rosso d.o.c. pairs naturally with flavorful but not excessively structured dishes. It is ideal with roasted meats, lamb, rolls, mushrooms, noble poultry, and preparations from Sicilian cuisine. Excellent also with medium-intensity aged cheeses, pasta timbales, and second courses based on rich but balanced sauces. Its freshness and the finesse of the tannin make it interesting even with dishes based on tuna or fish in structured cooking, when the savory component of the dish interacts with that of the wine.
Serving temperature
Serve Etna Rosso Arcurìa 2019 Graci at a temperature of 16-18 °C to best enhance aromas, balance, and depth. If the bottle has been stored in a cool environment, it may be useful to open it slightly in advance to encourage aromatic evolution in the glass. There is no need for invasive intervention: this is a wine that expresses its elegance best with attentive and not overly cold service.
Why buy it
Choosing Etna Rosso Arcurìa 2019 Graci means bringing to the table a red of great personality, capable of uniting territory, technique, and artisanal sensitivity. It is an ideal choice for those who love Etna wines and desire an authoritative, refined, and versatile bottle in pairings. Perfect for an important dinner, as a wine gift, or to enrich one’s cellar with a Sicilian red of strong character, authentic and recognizable.