Champagne Extra Brut "R.D." 2007 Bollinger

Champagne Extra Brut "R.D." 2007 Bollinger

€260,00
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Champagne Extra Brut "R.D." 2007 Bollinger
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Champagne Extra Brut "R.D." 2007 Bollinger

€260,00
Taxes included. Shipping costs calculated at checkout.
Bollinger
Bollinger 16 wines Show more
Bollinger R.D. 2007 Extra Brut: Champagne of great elegance, long aging, notes of candied fruit and intense finish. Perfect at the table.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Bollinger
Country France
Region France
SIze 0.75l
Grapes Chardonnay and Pinot Nero
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Description

Champagne Bollinger R.D. 2007 Extra Brut

Champagne Bollinger R.D. 2007 is a prestigious and refined cuvée, an expression of one of the most iconic Houses of Champagne. Born only in exceptional vintages, it combines depth, energy, and aromatic complexity in an Extra Brut style with a very low dosage. It is a champagne designed for those seeking a label with a strong personality, capable of accompanying the tasting moment with great precision and remarkable gastronomic presence.

Territory and style of the wine

This wine comes from Champagne and is made from a selection of high-level crus, with a strong presence of Grands Crus and Premiers Crus. The blend of the 2007 vintage consists of 63% Pinot Noir and 37% Chardonnay, a balance that unites structure, finesse, and tension. The fermentation entirely in oak barrels and the long maturation make this Champagne Extra Brut a complex, evolved label consistent with the Bollinger style, known for intensity and personality.

Tasting notes

In appearance, it presents a bright and deep gold color. The bouquet is broad and enveloping, with aromas of stewed and candied fruit, hints of mirabelle, preserved orange, and nuances of sweet spices. On the palate, it shows great generosity and a full, harmonious, and persistent mouthfeel, where sensations of cooked fruit, tarte tatin, and a mature yet still vibrant profile emerge. The very low dosage enhances the purity of the sip, maintaining balance and great definition.

Recommended pairings

Champagne Bollinger R.D. 2007 shines with elegant and structured dishes, such as pigeon cooked rare, roasted scallops, fine white meats, and preparations with intense yet refined flavors. It is also excellent with aged cheeses like Gruyère and Comté, thanks to its aromatic depth and ability to support complex flavors. It can successfully accompany an entire important menu, especially when one desires a champagne capable of going beyond the aperitif.

Serving temperature

To best appreciate Champagne Bollinger R.D. 2007, the ideal temperature is 8 °C. At this range, the wine expresses freshness, precision, and a progressive aromatic evolution in the glass. It does not require long oxygenation but can benefit from a few minutes of waiting to fully release the complexity of the bouquet.

Why buy it

This champagne represents a prestigious choice for those wishing to purchase wine online with strong oenological and gastronomic value. The Bollinger signature, the selection of crus, the long aging, and the Extra Brut style make Champagne Bollinger R.D. 2007 a memorable bottle, suitable for special occasions and for those seeking a champagne of great depth, capable of evolving magnificently over time.

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FAQs

What dishes pair well with Champagne Extra Brut “R.D.” 2007 Bollinger?
Champagne Bollinger R.D. 2007 pairs very well with refined and flavorful dishes, such as seared scallops, pigeon in pink, noble poultry, rich fish tartare, and aged cheeses like Comté or Gruyère. Its structure, aromatic complexity, and very low dosage allow it to support important culinary preparations without losing elegance.
What is the ideal serving temperature for Champagne Extra Brut “R.D.” 2007 Bollinger?
To best enjoy Champagne Bollinger R.D. 2007, the ideal temperature is between 8 and 10 °C. If the bottle is very cold, it is advisable to wait a few minutes in the glass to encourage aromatic opening. It is not necessary to decant it, but a short time of oxygenation can help bring out the complexity of the bouquet.
What are the main characteristics of Champagne Extra Brut “R.D.” 2007 Bollinger?
Champagne Bollinger R.D. 2007 shows a bright and deep gold color, with aromas of stewed fruit, candied fruit, mirabelle, preserved orange, and sweet spices. On the palate, it is broad, harmonious, and generous, with great flavor intensity, well-present freshness, and a persistent finish. It is an evolved style, rich and very gastronomic.
On what occasion is it recommended to drink Champagne Extra Brut “R.D.” 2007 Bollinger?
Champagne Bollinger R.D. 2007 is perfect for an important dinner, a special tasting, or a celebratory occasion where one wants to offer a champagne of great personality. It shines with refined dishes and can be the star both at the table and as a bottle to share in exclusive and memorable moments.
Why choose Champagne Extra Brut “R.D.” 2007 Bollinger?
Choosing Champagne Bollinger R.D. 2007 means opting for a prestigious cuvée, produced only in exceptional vintages and crafted with great attention to quality. The Bollinger style combines depth, elegance, and evolutionary capability, offering a complex, authoritative, and versatile champagne at the table. It is a bottle that enhances both the territory and the signature of the Maison.

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