Casalferro Toscana IGT Merlot MAGNUM
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What does this wine taste like?
Technical details
| Cellar | Ricasoli 1141 |
|---|---|
| Country | Italy |
| Region | Tuscany |
| SIze | 1.5l |
| Grapes | Merlot |
Description
Casalferro Toscana IGT Merlot Magnum by Ricasoli 1141
Casalferro Toscana IGT Merlot Magnum is a pure Tuscan red wine that interprets Merlot with a modern, deep, and territorial twist. Signed by Ricasoli 1141, it originates from a single plot in Gaiole in Chianti and tells a precise vision: to express the character of the grape variety through a terroir capable of providing intensity, balance, and complexity.
Territory and wine style
The vineyard is located at an altitude of 350-400 meters, with a south-facing exposure, in a hilly context that promotes complete ripening and good aromatic definition. The soils, of Paleocene-Eocene origin and related to the geological formation of Monte Morello, are calcareous, well-drained, and low in organic matter. These conditions contribute to giving the Casalferro Toscana IGT Merlot a clear personality, with structure, energy, and a pronounced mineral imprint. The Magnum bottle further enhances this profile, making it ideal for important occasions and for a slower, shared tasting experience.
Tasting notes
In the glass, it presents an intense and deep red color, consistent with the rich nature of the grape variety. On the nose, balsamic, mineral, and spicy notes emerge, followed by ripe black and red fruit that evokes the forest and gradually expands with oxygenation. On the palate, the wine is young, vigorous, and powerful, with good substance, enveloping texture, and a structure that supports the sip without losing dynamism. The finish is long and persistent, with a pleasant sensation of depth and freshness.
Recommended pairings
Casalferro Toscana IGT Merlot Magnum pairs well with flavorful and structured dishes, such as braised meats, beef roasts, grilled fillets, game, and feathered game. Excellent also with pappardelle with meat ragù, porcini mushrooms, aged cheeses, and Tuscan preparations with a strong flavor. Its intensity makes it perfect even with contemporary cuisine based on red meats and rich sauces.
Serving temperature
Serve Casalferro Toscana IGT Merlot Magnum at a temperature between 16 and 18 °C. If possible, it is advisable to open the bottle in advance to encourage aromatic evolution and, in younger vintages, consider a brief oxygenation in a decanter.
Why buy it
This Tuscan Merlot in Magnum format combines prestige, territorial identity, and great drinkability. It is an excellent choice for those seeking an important, elegant, yet generous red, capable of offering a complete experience today and developing well over time. Casalferro Toscana IGT Merlot Magnum is ideal for adding value to the table, celebrating a special occasion, or enriching a cellar with a label of strong personality.