Martino 2013 IGT White Venezia Giulia Jermann
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What does this wine taste like?
Technical details
| Cellar | Jermann |
|---|---|
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| SIze | 0.75l |
| Grapes | Pinot Bianco and Friulano |
Description
Capo Martino 2013 IGT Bianco Venezia Giulia Jermann
Capo Martino 2013 is a great white wine from Jermann, a refined expression of Venezia Giulia and the heart of Collio. It is born from a historic blend of Tocai F., Ribolla Gialla, Malvasia Istriana, and Picolit, varieties that authentically tell the story of the territory and the winery's production philosophy. It is a wine designed for those seeking elegance, aromatic depth, and a structure capable of accompanying time with natural harmony.
Territory and wine style
The name recalls the hill purchased by Jermann in 1991 in the heart of Collio, an area dedicated to the production of great Italian whites. Here, the wine expresses a precise identity, made of balance between aromatic richness, finesse, and tasting continuity. The fermentation and aging in 750-liter Slavonian oak barrels contribute to defining a complex yet measured style, where the wood accompanies without overshadowing the personality of the grapes. The result is a white wine of great character, capable of uniting tradition and contemporary elegance.
Tasting notes
In the glass, it presents a bright, luminous golden yellow color. On the nose, it offers an intense and articulated profile, with hints of ripe fruit, tropical fruit, and wilted flowers, along with delicate nuances of vanilla. Sensations of apple, banana, hazelnut, broom, and passionflower emerge, in a rich yet harmonious aromatic framework. On the palate, Capo Martino 2013 is velvety, balanced, and enveloping, with a delicate aromaticity and very long persistence. The texture is soft, full, and composed, with a freshness that supports the sip and amplifies its precision.
Recommended pairings
This wine pairs wonderfully with structured seafood dishes, shellfish, preparations with aromatic herbs, baked fish, and Mediterranean recipes rich in flavor. It is also particularly suitable for important appetizers, delicate white meats, not overly aggressive aged cheeses, and legume-based dishes, as suggested by the gastronomic tradition of the territory. Its complexity makes it interesting even with creative cuisine, where elegance and depth are required.
Serving temperature
The ideal serving temperature for Capo Martino 2013 is between 12 and 14 °C. A slight aeration in the glass can enhance the expression of the aromas, especially in the early stages of tasting. It is a white wine that shines at the table, with careful service that enhances its aromatic richness and tasting progression.
Why buy it
Choosing Capo Martino 2013 IGT Bianco Venezia Giulia Jermann means opting for an iconic wine, capable of representing Collio with style, complexity, and great personality. It is an ideal bottle for those looking to buy wine online with attention to perceived quality, seeking a structured yet elegant white, suitable for both an important dinner and a special occasion. The combination of tradition, production precision, and finesse makes it a choice of strong value for enthusiasts and collectors.