Calderara Sottana Etna Red DOC 2020 Tenuta delle Terre Nere
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What does this wine taste like?
Technical details
| Cellar | Tenuta delle Terre Nere |
|---|---|
| Country | Italy |
| Region | Sicily |
| SIze | 0.75l |
Description
Calderara Sottana Etna Rosso DOC 2020 Tenuta delle Terre Nere
Calderara Sottana Etna Rosso DOC 2020 by Tenuta delle Terre Nere is a wine from Etna capable of uniting volcanic energy, aromatic complexity, and a structure of great elegance. It comes from one of the most recognizable crus on the northern slope of the volcano, in an area known for its strong presence of black stones, stony soils, and a very marked territorial personality. The result is a red with a fine yet deep profile, designed for those seeking authenticity, character, and drinkability.
Territory and wine style
The district Calderara Sottana stands out for its soils rich in black pumice and basalt, extremely stony and clearly of volcanic origin. We are on the northern slope of Etna, at an altitude between 600 and 700 meters, in an area that produces wines of remarkable identity. The very old vines, with declared ages between 50 and 100 years, contribute to defining a concentrated, deep, and nuanced expression. This Etna Rosso DOC interprets the territory with an austere, aromatic, and refined style, capable of offering complex sensations without being heavy.
Tasting notes
In the glass, it presents with the typical profile of the great reds from Etna: brilliant color and elegant structure, with an olfactory progression that recalls spices, dried herbs, autumn notes, and mineral nuances. On the palate, the wine shows fullness and finesse together, with a sensation of volume well balanced by freshness and tension. The tannins are present but measured, integrated into a harmonious sip, while the finish leaves a persistent, savory, and slightly creamy impression. It is a wine that naturally combines austerity and softness.
Recommended pairings
Calderara Sottana Etna Rosso DOC 2020 Tenuta delle Terre Nere pairs with great versatility to flavorful but not overly structured dishes. It is ideal with important white meats, roast lamb, mushrooms, noble poultry, artisanal cured meats, and medium-aged cheeses. Its freshness and mineral component also make it suitable for Mediterranean cuisine preparations with aromatic herbs, delicate meat sauces, and dishes with deep flavors.
Serving temperature
The ideal serving temperature for Calderara Sottana Etna Rosso DOC 2020 is between 16 and 18 °C. If possible, it is helpful to open the bottle a little in advance to enhance the aromatic expression, especially in the early stages of tasting. There is no need for excessive handling: just let it breathe calmly to best appreciate its profile.
Why buy it
Choosing this wine means bringing to the table one of the most fascinating expressions from the northern slope of Etna. Tenuta delle Terre Nere interprets Calderara Sottana with precision and sensitivity, enhancing a historic and prestigious cru through an elegant, original, and very territorial red. It is an ideal purchase for those who desire an Italian wine with personality, capable of accompanying the table with style and offering an authentic, refined, and memorable experience.