Bukkuram Sole D'Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli

Bukkuram Sole D'Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli

€90,00
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Bukkuram Sole D'Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli
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Bukkuram Sole D'Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli

€90,00
Taxes included. Shipping costs calculated at checkout.
Marco de Bartoli
Marco de Bartoli 6 wines Show more
Passito di Pantelleria DOC Marco de Bartoli, made from 100% Zibibbo, fresh and fruity. Perfect with desserts, fruit, and dark chocolate.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Marco de Bartoli
Region Sicily
SIze 0.5l
Grapes Zibibbo
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Description

Bukkuram Sole D’Agosto 2017: Passito di Pantelleria DOC signed by Marco de Bartoli

The Bukkuram Sole D’Agosto 2017 is a sweet wine made from Zibibbo grapes that authentically interprets the character of Pantelleria and the tradition of island passito. It is born from careful processing, based on sun-drying part of the grapes and a winemaking process capable of maintaining balance, freshness, and pleasantness. It is a label designed for those seeking an elegant meditation wine, but also versatile at the table with desserts and aromatic preparations.

Territory and wine style

Pantelleria is a unique territory, marked by wind, sun, and heroic agriculture that is reflected in wines with a recognizable profile. The Bukkuram Sole D’Agosto is born in the Bukkuram vineyard and tells the identity of the island through Zibibbo 100%, a grape variety that finds one of its most notable expressions here. The use of the pantesco bush vine, along with the drying of the grapes and controlled maturation, helps define a style that is rich but not heavy, where sweetness is accompanied by a sensation of freshness and an immediate fruity character.

Tasting notes

In the glass, it presents with an intense, luminous, and inviting golden hue. On the nose, aromas of ripe fruit, floral nuances, and typical hints of Zibibbo passito wines emerge, with a fragrant component that makes the sip captivating. On the palate, the Bukkuram Sole D’Agosto 2017 is soft, enveloping, and pleasantly balanced, with a sweetness measured by freshness and good smoothness. The finish is harmonious and persistent, with a fruity closure that invites a second taste.

Recommended pairings

This Passito di Pantelleria DOC pairs well with seasonal fruits, cream desserts, dry pastries, and dark chocolate. It is also ideal with fruit tarts, almond cookies, spoon desserts, and blue or flavorful cheeses if a more pronounced contrast is desired. Thanks to its young and fruity profile, it can elegantly accompany convivial moments and refined meal endings.

Serving temperature

Serve the Bukkuram Sole D’Agosto 2017 at a temperature between 12 and 16°C. If stored in a cool environment, it may be useful to open it shortly before serving to best appreciate its aromas. Generally, it does not require long aeration, but a brief passage in the glass helps enhance its aromatic intensity.

Why buy it

Choosing the Bukkuram Sole D’Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli means bringing to the table a wine that combines territorial identity, pleasantness, and artisanal quality. It is a bottle that speaks of Pantelleria in a direct and authentic way, with an accessible style yet rich in personality. Perfect for those looking to buy wine online seeking a reliable, elegant Italian passito suitable for both dessert and special moments.

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FAQs

With which dishes does Bukkuram Sole D’Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli pair?
The Bukkuram Sole August 2017 pairs very well with seasonal fruits, cream desserts, dry pastries, almond cookies, and dark chocolate. For a more interesting contrast, you can also try it with blue or flavorful cheeses. Its sweetness and freshness make it suitable for concluding the meal with balance.
What is the ideal serving temperature for Bukkuram Sole D’Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli?
To best appreciate the Bukkuram Sole D’Agosto 2017, the ideal temperature is between 12 and 16°C. If the bottle has been stored in a cool place, it is sufficient to open it shortly before serving. It generally does not require decanting, but a short time in the glass helps to bring out the aromas.
What are the main characteristics of Bukkuram Sole D'Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli?
The Bukkuram Sole D’Agosto 2017 is a passito made from 100% Zibibbo with a rich yet smooth profile. On the nose, it offers fruity and floral sensations, while on the palate it is soft, sweet, and balanced by a good freshness. It is an enveloping wine, designed to be pleasant and immediate without losing its identity.
In what occasion is it recommended to drink Bukkuram Sole D’Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli?
The Bukkuram Sole August 2017 is perfect after dinner, during an important dessert, or in a tasting dedicated to Italian sweet wines. It also fits well during moments of relaxation, when one is looking for an elegant passito to sip slowly. It is an interesting choice to celebrate a special occasion or to conclude a dinner with style.
Why choose Bukkuram Sole D’Agosto 2017 Passito di Pantelleria DOC Marco de Bartoli?
Choosing the Bukkuram Sole D’Agosto 2017 means opting for a wine that combines territory, tradition, and drinkability. Marco de Bartoli interprets Pantelleria with a recognizable style, enhancing the Zibibbo and the character of the passito. It is a credible bottle, versatile in sweet pairings and capable of offering great satisfaction in the glass.

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