BOCCA DI LUPO 2018 Aglianico Castel del Monte D.O.C. – Organic Wine Tormaresca Antinori
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What does this wine taste like?
Technical details
| Cellar | Tormaresca |
|---|---|
| Country | Italy |
| Region | Puglia |
| SIze | 0.75l |
| Grapes | Aglianico |
Description
Bocca di Lupo 2018: Organic Aglianico with Character from Castel del Monte
BOCCA DI LUPO 2018 Aglianico Castel del Monte D.O.C. by Tormaresca Antinori is an organic red wine that interprets one of the noblest grape varieties of Southern Italy with personality. It is made from carefully selected Aglianico grapes in the Bocca di Lupo estate, in a context dedicated to quality and longevity. The result is an intense, deep, and refined red, capable of uniting strength, elegance, and a pleasant aromatic complexity.
Territory and Wine Style
The Bocca di Lupo estate is located in the Murgia region near Minervino Murge, about 250 meters above sea level. Here, the organic vineyards grow on calcareous and poor soils, conditions that favor wines with a clear, expressive profile suitable for aging. In this setting, Aglianico finds an authentic interpretation, rooted in tradition but expressed with modern style and oenological precision. The Castel del Monte D.O.C. designation further enhances the connection to the Apulian territory, offering a red with a strong identity and great appeal for those seeking a high-quality Italian wine.
Tasting Notes
In the glass, it presents a deep ruby red. The bouquet is deep and articulated, with hints of ripe red fruit, cherry, and sour cherry, followed by sweet spices, cocoa, and balsamic nuances. On the palate, it shows richness and good structure, supported by silky yet vibrant tannins. The final freshness and long, flavorful persistence accompany an elegant finish, which also reveals an interesting evolutionary potential.
Recommended Pairings
Bocca di Lupo 2018 pairs well with flavorful and structured dishes, such as braised meats, roasts, game, grilled rib steaks, and roasted lamb. It is also ideal with rich first courses, meat ragù, traditional lasagna, and aged cheeses. Its aromatic depth and tannic texture make it suitable for intense Mediterranean cuisine and recipes where the succulent component is prominent.
Serving Temperature
Serve Bocca di Lupo 2018 at a temperature of 16-18 °C. If possible, it is advisable to open the bottle a little in advance to enhance the evolution of the aromas and make the sip even more harmonious. In case of serving on important occasions, a brief passage in a decanter can be useful to enhance its complexity.
Why Buy It
Choosing BOCCA DI LUPO 2018 Aglianico Castel del Monte D.O.C. means bringing to the table an organic red wine with a strong personality, crafted by a prestigious winery like Tormaresca. It is a wine designed for those who appreciate structure, finesse, and depth, but also for those looking for a label that can stand out at dinner, during a tasting, or as a valuable gift. The balance between territory, grape variety, and style makes it a reliable and satisfying choice, with a natural vocation for preservation and enjoyment over time.