Barbera d Alba Pre-Phylloxera

Barbera d Alba Pre-Phylloxera

Sale price  €24,70 Regular price  €38,00
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Barbera d Alba Pre-Phylloxera
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Barbera d Alba Pre-Phylloxera

Sale price  €24,70 Regular price  €38,00
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Cogno Elvio Agricultural Company
Cogno Elvio Agricultural Company 4 wines Show more
Intense and refined Barbera d’Alba DOC, from pre-phylloxera vines. Fruity notes, spices, great freshness and structure. Perfect with meats and cheeses.
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What does this wine taste like?

Light
Structured
Smooth
Tannic
Dry
Sweet
Flat
Acidic

Technical details

Cellar Cogno Elvio Azienda Agricola
Allergeni Solfiti
Region Piedmont
SIze 0.75l
Grapes Barbera
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Description

Barbera d’Alba Pre-Phylloxera: elegance and identity from the Langa

Barbera d'Alba Pre-Phylloxera by Cogno Elvio Azienda Agricola is a Piedmontese red wine of great personality, born from a historic vineyard and an authentic interpretation of Barbera. Its limited production, combined with careful work in the cellar, gives rise to a label that combines concentration, freshness, and aromatic depth, with a profile designed for those seeking an Italian wine of character and strong territorial identity.

Territory and wine style

The Barbera d'Alba DOC comes from the La Morra area, in the Langa, at 520 meters above sea level, in a very small plot. The name Pre-Phylloxera evokes an ancient vineyard, with historic ungrafted plants, expressing a direct connection to the viticultural tradition of the area. The sandy-limestone soils and favorable exposure contribute to defining a style that is rich yet balanced, where the natural vivacity of Barbera meets a broader and more refined structure.

Tasting notes

In the glass, it presents a dark ruby red, bright, with intense violet reflections. On the nose, it offers enveloping and deep aromas, with spicy notes in the foreground and a rich array of ripe red fruits such as raspberry, strawberry, cherry, sour cherry, blackberry, and plum, closed by pleasant hints of wildflowers. The palate is full, fresh, and well-balanced, supported by excellent acidity and an enveloping tannic structure. The finish is long and leaves a harmonious, incisive, and refined sensation.

Recommended pairings

The structure and freshness of Barbera d'Alba Pre-Phylloxera make it ideal with rich first courses, meat sauces, tajarin with ragù, braised dishes, roasts, grilled red meat, and game. It also pairs very well with flavorful, salty, or aged cheeses, where its acidity cleanses the palate and balances the rich and intense component of the dish.

Serving temperature

The ideal serving temperature for Barbera d'Alba Pre-Phylloxera is 18°C. If the wine is young, it can benefit from a few minutes of aeration in the glass or a brief early opening, so as to best express its deeper aromas and flavor structure.

Why buy it

Choosing Barbera d'Alba Pre-Phylloxera means bringing to the table a rare wine, linked to a historic vineyard and a very limited production. It is a bottle that combines tradition, typicity, and finesse, with a versatile yet authoritative profile, capable of standing out both at the table and in the cellar. An excellent choice for those looking to buy wine online with attention to quality and the authenticity of the territory.

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FAQs

What dishes pair well with Barbera d'Alba Pre-Phylloxera?
Barbera d'Alba Pre-Phylloxera pairs very well with first courses with meat sauces, tajarin with ragù, roasts, braises, red meat, and game. Its acidity supports rich and flavorful preparations, while the structure and enveloping tannic texture make it suitable for aged or particularly flavorful cheeses.
What is the ideal serving temperature for Barbera d'Alba Pre-Phylloxera?
The ideal serving temperature for Barbera d'Alba Pre-Phylloxera is 18°C. If the bottle is young, it may be helpful to open it a little in advance to encourage the expression of aromas, without the need for a decanter unless there is a particular initial closure.
What are the main characteristics of Barbera d'Alba Pre-Phylloxera?
Barbera d'Alba Pre-Phylloxera presents itself with a dark ruby red color and violet reflections. On the nose, spices, raspberry, strawberry, ripe cherry, and hints of wildflowers emerge. On the palate, it is a wine of great structure, fresh, well-balanced, with lively acidity and enveloping tannins.
On what occasion is it recommended to drink Barbera d'Alba Pre-Phylloxera?
Barbera d'Alba Pre-Phylloxera is perfect for an important dinner, for a Sunday lunch, or to accompany traditional Piedmontese dishes and significant meats. Thanks to its balance, it can also be chosen for social occasions where one seeks a red wine with personality and great reliability at the table.
Why choose Barbera d'Alba Pre-Phylloxera?
Choosing Barbera d'Alba Pre-Phylloxera means opting for an authentic Barbera d'Alba DOC, an expression of a historic vineyard and a very limited production. The result is a wine that combines intensity, freshness, and complexity, with a refined and recognizable profile, ideal for those seeking quality and terroir.

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