Assaje 2019 Carignano IGT Isola dei Nuraghi MAGNUM Capichera
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What does this wine taste like?
Technical details
| Cellar | Capichera |
|---|---|
| Country | Italy |
| Region | Sardinia |
| SIze | 1.5l |
| Grapes | Carignano |
Description
Assaje 2019 Carignano IGT Isola dei Nuraghi MAGNUM Capichera
Assaje 2019 by Capichera is a Sardinian red wine of great personality, made from pure Carignano and offered in the Magnum format, ideal for those seeking an important, engaging wine suitable for special occasions. The IGT Isola dei Nuraghi immediately expresses its connection to the territory, while the wine's profile combines intensity, fruit maturity, and a pleasant savory vein.
Territory and wine style
This wine is born in Sardinia, within the Isola dei Nuraghi denomination, a broad but strongly identifying context for the island's great reds. The Carignano grape is capable of producing rich, deep, and richly Mediterranean wines, with a character that combines warmth, structure, and marine freshness. In Assaje 2019 Capichera, the result is a full and generous style, with an evident territorial imprint and a balance that enhances the concentration of fruit without sacrificing finesse.
Tasting notes
In the glass, it presents an intense ruby red with violet reflections. The bouquet is complex and fascinating, with ethereal and vinous notes that reveal black fruits, cherry in spirit, blackberry, myrtle, spices, eucalyptus, cocoa, and delicate briny sensations. On the palate, Assaje 2019 is full, warm, and savory, with rich and concentrated ripe fruit, fine and well-integrated tannins. The sip is enveloping, yet supported by good gustatory tension, and it finishes with a long and persistent aftertaste.
Recommended pairings
Thanks to its structure and aromatic depth, Assaje 2019 Carignano IGT Isola dei Nuraghi pairs beautifully with roasted meats, important grilled dishes, game, lamb, braised dishes, and flavorful preparations of Mediterranean cuisine. It is also excellent with aged cheeses and dishes rich in aromatic herbs or intense sauces, where the savoriness and ripe fruit find a natural balance.
Serving temperature
The ideal temperature to serve Assaje 2019 Capichera is between 16 and 18 °C. If possible, it is advisable to open it a little in advance to enhance the expression of the aromas and soften the more closed component in the early tasting phases. The Magnum format also helps preserve freshness and balance over the serving time.
Why buy it
Assaje 2019 is an interesting choice for those looking for a characterful Sardinian wine, capable of combining personality, intensity, and drinkability. The Magnum format makes it even more suitable for shared dinners, celebrations, and important gifts. It is a red that tells the territory well, with a recognizable stylistic signature and a presence at the table that enhances both more structured dishes and more meditative tasting moments.