Amarone della Valpolicella DOCG 2009 Romano Dal Forno in Box of 3 Bottles
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What does this wine taste like?
Technical details
| Cellar | Dal Forno Romano |
|---|---|
| Region | Veneto |
| SIze | 0.75l |
| Grapes | Corvina, Creatina, and Oseleta |
Description
Amarone della Valpolicella DOCG 2009 Romano Dal Forno in a box of 3 bottles
This Amarone della Valpolicella DOCG expresses with great authority the style of Dal Forno Romano, one of the most recognizable names in Valpolicella. The 2009 vintage, offered in a box of 3 bottles, is designed for those seeking a great Italian wine for collection, capable of uniting concentration, elegance, and aromatic depth in a single tasting experience.
Territory and wine style
The wine is born in Valpolicella, a historic area of Veneto dedicated to great reds from traditional grapes. The selection of grapes comes from vineyards over ten years old, and the drying process lasts about three months, with meticulous production care that reflects the winery's philosophy. The blend includes Corvina, Rondinella, Oseleta, and Croatina, in an intense and structured interpretation of the denomination. The result is a rich, deep Amarone built to evolve over time, with an important personality and a strong territorial identity.
Tasting notes
In the glass, it presents a dense and deep ruby color, capable of anticipating an important substance. The olfactory profile is complex and rich, with hints of sour cherries, blueberries, and chocolate, followed by more evolved nuances of truffle, tobacco, and new leather. On the palate, the entry is full, enveloping, and sumptuous, with ripe fruit, marked structure, and a very long persistence. The texture is balanced by the typical freshness of the denomination, while the softness accompanies a broad and coherent finish, of great depth.
Recommended pairings
For its intensity, Amarone della Valpolicella DOCG 2009 Romano Dal Forno pairs well with structured and flavorful dishes: braises, important roasts, game, fillet with mushrooms, aged cheeses, and rich preparations of traditional cuisine. It is also excellent as a meditation wine, to be savored slowly at the end of a meal, when one wants to appreciate every nuance of its bouquet and its long persistence.
Serving temperature
The ideal serving temperature for Amarone della Valpolicella DOCG 2009 Romano Dal Forno is between 18 and 20°C. In the presence of a young bottle or for a broader tasting, it may be helpful to uncork in advance and let the wine breathe to encourage the opening of the bouquet.
Why buy it
Choosing this box of 3 bottles means opting for a prestigious Amarone, suitable for collectors, enthusiasts, and those looking for an important red for special occasions. The 2009 vintage, the signature of Dal Forno Romano, and the presentation in wood make it a proposal of strong commercial value and ideal as a refined gift. It is a wine that tells of territory, production precision, and long capacity for evolution.