{"product_id":"etna-bianco-2023-doc-contrada-sciaranuova-tenuta-tascante-tasca-dalmerita","title":"Etna Bianco 2023 Doc Contrada Sciaranuova Tenuta Tascante Tasca D'Almerita","description":"\u003ch1\u003eEtna Bianco 2023 Doc Contrada Sciaranuova Tenuta Tascante Tasca D'Almerita\u003c\/h1\u003e\n\u003cdiv data-v-0b7b1470=\"\" data-v-1bbe15ef=\"\" class=\"c-wine-sheet-intro wine-intro wine-sheet__block padding-bottom\"\u003e\n\u003cdiv data-v-26ae2372=\"\" data-v-0b7b1470=\"\" class=\"c-base-paragraph paragraph wine-intro__text paragraph--big\" data-delay=\"-0.1\"\u003e\n\u003cp\u003e CONTRADA SCIARANUOVA ETNA BIANCO 2023\u003cbr\u003eTradition and new techniques come together in search of a meeting point, achieving\u003cbr\u003ea balance between people with different experiences and nature, the identity of the territory. In this case, the\u003cbr\u003epeculiarity for Etna whites is the adoption of a Guyot pruning system. We chose a soft pruning, preserving the two natural\u003cbr\u003eaxes, seeking a balanced vegetative-productive relationship, even though there is no historical precedent for Carricante.\u003c\/p\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eWe selected and harvested the grapes from the most suitable part of the vineyard in Contrada\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eSciaranuova, covering about half a hectare. The bunches were pressed and fermented\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eentirely in a 25hl Slavonian oak barrel, at controlled temperature. Here the\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003ewine, after fermentation, “rested” and evolved on its fine lees for a\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eyear.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eGRANDE VIGNA SCIARANUOVA\u003c\/p\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eA vineyard located at 730 m above sea level on the North Side of the Volcano in the municipality of Randazzo,\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eplanted by the Tasca family in 2017. The Tenuta Sciaranuova extends for about 14 ha, of\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003ewhich 4.9 ha are planted with vines surrounded by a chestnut grove for the remaining area. Type of\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003epruning is Guyot.\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e\u003cspan\u003e Carricante\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eDenomination:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eBianco Etna DOC\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eWine region:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNorth side of Mount Etna –\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eContrada Sciaranuova, Randazzo – Catania – Sicily\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003evolcanic origin formation aged\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003ebetween 15,000 and 4,000 years\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eYear of planting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2017\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e730 m above sea level\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eVineyard exposure:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003enorth-south\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eTraining system:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003etrellis\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eType of pruning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGuyot\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eDensity of vines per hectare:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e4,160\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eYield in quintals of grapes per hectare:\u003c\/strong\u003e25 ql\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eHarvest period:\u003c\/strong\u003eOctober 2, 2023\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eClimate trend:\u003c\/strong\u003eCold winter with little\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003erain, very cool spring with high\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003erainfall. Cool summer, with good rains in\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eSeptember. Good sugar levels and\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003ehigh acidity of the grapes.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eFermentation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eIn a 2500-liter Slavonian oak barrel\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eFermentation temperature:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003econtrolled temperature of 18°C for 8 days\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eMalolactic fermentation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003enot carried out\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ein a 2500-liter oak barrel on\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003efine lees for 12 months\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12% Vol.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003e\n\u003cstrong\u003eWine analytical data:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003epH 3.20 – AT 7.10 g\/l – ZR 0.8\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eg\/l – ET 21.4 g\/l\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-line-inner\"\u003eContains Sulfites\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-7101b6f7=\"\" data-v-1bbe15ef=\"\" class=\"c-wine-sheet-infos infos wine-sheet__block padding-bottom\" name=\"[object Object]\"\u003e\n\u003cdiv data-v-7101b6f7=\"\" class=\"infos__block\"\u003e\n\u003ch2 data-v-53668b3c=\"\" data-v-7101b6f7=\"\" class=\"c-base-title title infos__title title--mid title--dark\" data-delay=\"0.2\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"u-splitted-line\"\u003e\n\u003cdiv class=\"u-splitted-char\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Tasca d'Almerita","offers":[{"title":"Default Title","offer_id":56763197456770,"sku":null,"price":62.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/8033\/1394\/files\/Tenuta-Tascante-Contrada-Sciaranuova-BIANCO-2023.webp?v=1783871225","url":"https:\/\/italianwineselection.com\/en\/products\/etna-white-2023-doc-contrada-sciaranuova-tenuta-tascante-tasca-dalmerita","provider":"Italian Wine Selection","version":"1.0","type":"link"}