{"title":"Centopassi Agricultural Cooperative","description":"\u003ch2\u003eCentopassi Agricultural Cooperative: Sicilian wines between legality and territorial identity\u003c\/h2\u003e\u003cp\u003eThe collection \u003cstrong\u003eCentopassi Agricultural Cooperative\u003c\/strong\u003e gathers Sicilian wines that arise from a unique agricultural and social project, rooted in the Alto Belice Corleonese. Here, viticulture is not only an enological expression but also a testament to the recovery of the territory and the enhancement of lands confiscated from the mafia, now cultivated with care and continuity by the cooperatives that bring Centopassi to life.\u003c\/p\u003e\u003cp\u003eThe wines in this selection directly tell the story of the connection between landscape, soils, and indigenous grape varieties. The vineyards are located in an area particularly suited for producing fresh, elegant wines with good drinkability, thanks to temperature variations, constant ventilation, and a natural variety of soils. The result is an essential yet distinctive range, capable of clearly expressing the soul of inland Sicily.\u003c\/p\u003e\u003ch3\u003eThe Centopassi wines included in this selection\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eArgille di Tagghia Nero d'Avola DOC Sicilia 2019\u003c\/strong\u003e: a red that enhances one of the island's symbolic grape varieties, with a profile consistent with its territorial origin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrillo Rocce di Pietralonga Sicilia 2019 DOC\u003c\/strong\u003e: a Sicilian white with a character that is typically Mediterranean, linked to the vocation of the territory and the Grillo grape.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePietre a Purtedda da Ginestra Rosso DOC Sicilia 2019\u003c\/strong\u003e: a red that completes the offering with a territorial interpretation in line with the philosophy of the winery.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy choose Centopassi wines\u003c\/h3\u003e\u003cp\u003eThose looking for \u003cstrong\u003eSicilian wines\u003c\/strong\u003e with a strong connection to the territory will find in Centopassi an authentic, concrete, and coherent proposal. The winery interprets the grape varieties with a measured style, oriented towards balance and recognizability of the sip. These are wines that speak of origin, but also of productive awareness: ideal for those who desire a bottle capable of uniting quality, identity, and ethical value.\u003c\/p\u003e\u003cp\u003eThis selection is suitable for those who appreciate territorial wines to enjoy with meals or to choose for informal yet curated moments. The \u003cstrong\u003eNero d'Avola\u003c\/strong\u003e pairs well with meats, flavorful preparations, and Sicilian cuisine; the \u003cstrong\u003eGrillo\u003c\/strong\u003e is recommended with fish dishes, vegetables, fresh cheeses, and Mediterranean appetizers. The reds in the line stand out for their balance and versatility, making the collection interesting for both enthusiasts and those wanting to discover an authentic Sicilian wine scene.\u003c\/p\u003e\u003ch3\u003eA project to discover bottle by bottle\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eCentopassi Agricultural Cooperative\u003c\/strong\u003e represents one of the most significant expressions of contemporary Sicilian wine: a production that unites quality, territory, and social responsibility. Explore the selection and let yourself be guided by wines that sincerely tell the strength of the Alto Belice Corleonese.\u003c\/p\u003e","products":[{"product_id":"pietre-a-purtedda-da-ginestra-rosso-doc-sicilia-2019-centopassi-cooperativa-agricola","title":"Purtedda Stones from Ginestra Red DOC Sicily 2019 Centopassi Agricultural Cooperative","description":"\u003csection\u003e\u003ch2\u003ePietre a Purtedda da Ginestra Rosso DOC Sicilia 2019\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePietre a Purtedda da Ginestra\u003c\/strong\u003e is a Sicilian red wine produced by \u003cstrong\u003eCentopassi Cooperativa Agricola\u003c\/strong\u003e, an expression of viticulture attentive to the territory and quality. Born from \u003cstrong\u003eNerello Mascalese\u003c\/strong\u003e and \u003cstrong\u003eNocera\u003c\/strong\u003e, it combines Mediterranean identity, freshness, and character, offering a wine profile of great interest for those seeking an authentic, organic wine linked to a precise local history.\u003c\/p\u003e\n\u003ch3\u003eTerritory and wine style\u003c\/h3\u003e\n\u003cp\u003eThe origin is the vineyard of \u003cstrong\u003ePortella della Ginestra (Monreale)\u003c\/strong\u003e, in \u003cstrong\u003eSicily\u003c\/strong\u003e, within the \u003cstrong\u003eDOC Sicilia\u003c\/strong\u003e designation. The agronomic management is \u003cstrong\u003ecertified organic\u003c\/strong\u003e, an element that reinforces the coherence of the production project and the connection to an environmentally respectful approach. The 2019 vintage tells of a red with a territorial cut, crafted to enhance the natural energy of Nerello Mascalese and the identity component of Nocera, in a style balanced between immediacy and depth.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents a plausibly intense and harmonious profile, supported by a good structure and a fresh texture. The winemaking involves destemming, maceration of about 12 days, and fermentation at controlled temperature, followed by 18 months in new and used tonneaux and at least 6 months in bottle: steps that suggest a wine capable of combining expressive maturity and taste precision. On the nose, sensations of red fruit, spices, and darker notes may emerge, while on the palate, the sip tends to be dry, dynamic, and persistent, with a measured tannic presence and a balanced finish. The total acidity declared, equal to 6.01 g\/l, and the pH of 3.43 indicate an acidic backbone useful for giving lift and drinkability.\u003c\/p\u003e\n\u003ch3\u003eRecommended pairings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePietre a Purtedda da Ginestra Rosso DOC Sicilia 2019\u003c\/strong\u003e pairs well with flavorful dishes from Mediterranean and Sicilian cuisine, such as roasted meats, lamb, stews, preparations with tomato sauce, pasta with ragù, and aged cheeses. Its structure and freshness also make it suitable for more complex meat dishes, as long as they are not excessively fatty or spicy.\u003c\/p\u003e\n\u003ch3\u003eServing temperature\u003c\/h3\u003e\n\u003cp\u003eThe ideal serving temperature for \u003cstrong\u003ePietre a Purtedda da Ginestra Rosso DOC Sicilia 2019\u003c\/strong\u003e is \u003cstrong\u003e16-18°C\u003c\/strong\u003e. If served at a young age or during a phase of aromatic closure, it can benefit from a brief passage in a decanter or a few minutes of aeration in the glass.\u003c\/p\u003e\n\u003ch3\u003eWhy buy it\u003c\/h3\u003e\n\u003cp\u003eIt is an interesting choice for those looking to purchase online an authentic Sicilian red, produced in limited quantities and with a strong territorial identity. The combination of native grape varieties, organic farming, and careful aging makes this wine suitable for both the more refined everyday table and special occasions. Moreover, the reference to the memory of Portella della Ginestra adds a symbolic value that makes it even more significant.\u003c\/p\u003e\u003c\/section\u003e","brand":"Centopassi Cooperativa Agricola","offers":[{"title":"Default Title","offer_id":56658770723202,"sku":"7f4144dc20","price":21.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/8033\/1394\/files\/38211253f116af718f9a942aff6a01c0.jpg?v=1779202965"},{"product_id":"grillo-rocce-di-pietralonga-sicilia-2019-doc-centopassi","title":"Grillo Rocks of Pietralonga Sicily 2019 DOC Centopassi","description":"\u003csection\u003e\u003ch2\u003eGrillo Rocce di Pietralonga Sicilia DOC 2019: freshness and Sicilian identity\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrillo Rocce di Pietralonga Sicilia 2019 DOC Centopassi\u003c\/strong\u003e is an expressive and authentic Sicilian white wine, made from \u003cstrong\u003e100% Grillo\u003c\/strong\u003e and produced by \u003cstrong\u003eCentopassi Agricultural Cooperative\u003c\/strong\u003e with certified organic farming. It is a wine that combines stylistic cleanliness, balance, and a strong connection to the territory, designed for those seeking a Mediterranean white with a modern profile but faithful to the island's tradition.\u003c\/p\u003e\n\u003ch3\u003eTerritory and wine style\u003c\/h3\u003e\n\u003cp\u003eThe vineyard of origin, \u003cstrong\u003ePietralunga - Monreale\u003c\/strong\u003e, places this wine in an area historically suited to Sicilian viticulture, where \u003cstrong\u003eGrillo\u003c\/strong\u003e finds an ideal environment to develop clear aromas and a light yet present structure. The manual harvest, carried out in the second half of August, enhances the selection of grapes and confirms a careful approach to quality. The vinification in steel and aging on its own lees for 9 months define an essential, clear, and territorial style, with a good balance between immediacy and depth.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eIn the glass, it presents itself as a white with a bright and measured character, capable of offering freshness and a pleasant sense of definition. On the nose, delicate hints of yellow-fleshed fruit, citrus, and floral nuances are imagined, with Mediterranean references consistent with the grape variety. On the palate, the sip is dry, smooth, and well-supported by acidity, equal to 6.10 g\/l, with a tidy and clean finish. The contained alcohol, 12.5%, contributes to a balanced style, while the passage on lees in steel can provide greater roundness and a more harmonious final sensation.\u003c\/p\u003e\n\u003ch3\u003eRecommended pairings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGrillo Rocce di Pietralonga Sicilia DOC 2019\u003c\/strong\u003e pairs naturally with raw fish, seafood appetizers, seafood salads, first courses with seafood, grilled vegetables, and fish dishes baked or steamed. Its freshness also makes it suitable for fresh cheeses, fish couscous, and light Mediterranean cuisine. It is a versatile choice for an informal dinner as well as for a more refined seafood menu.\u003c\/p\u003e\n\u003ch3\u003eServing temperature\u003c\/h3\u003e\n\u003cp\u003eIt is recommended to serve \u003cstrong\u003eGrillo Rocce di Pietralonga Sicilia DOC 2019\u003c\/strong\u003e at a temperature of \u003cstrong\u003e8-10°C\u003c\/strong\u003e, in order to enhance its fragrance, balance, and liveliness. A prolonged early opening is not necessary: just uncork shortly before serving to preserve its aromatic cleanliness and tasting freshness.\u003c\/p\u003e\n\u003ch3\u003eWhy buy it\u003c\/h3\u003e\n\u003cp\u003eThis wine represents an interesting choice for those looking to purchase a Sicilian white online with a precise identity, limited production, and a profile consistent with the philosophy of Centopassi. It combines territory, organic farming, and a very versatile gastronomic style, offering an excellent compromise between immediate pleasure and personality. The dedication to Nicolò Azoti also adds a human and civic meaning that makes this bottle even more distinctive.\u003c\/p\u003e\u003c\/section\u003e","brand":"Centopassi Cooperativa Agricola","offers":[{"title":"Default Title","offer_id":56658851725698,"sku":"0dc6162fbb","price":13.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/8033\/1394\/files\/6072d275503fa38a98a1ed0931a8e0d0.jpg?v=1779207830"},{"product_id":"argille-di-tagghia-via-nero-davola-doc-sicilia-2019-centopassi-cooperativa-agricola","title":"Argille di Tagghia Via Nero d'Avola DOC Sicily 2019 Centopassi Agricultural Cooperative","description":"\u003csection\u003e\u003ch2\u003eArgille di Tagghia Via Nero d'Avola DOC Sicilia 2019\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eArgille di Tagghia Via Nero d'Avola DOC Sicilia 2019\u003c\/strong\u003e by \u003cstrong\u003eCentopassi Cooperativa Agricola\u003c\/strong\u003e is a Sicilian red wine that combines territorial identity, agronomic attention, and essential style. Made from \u003cstrong\u003eNero d’Avola 100%\u003c\/strong\u003e, it originates from a vineyard located in Tagghia Via, in the Monreale area, and naturally interprets one of the emblematic grape varieties of Sicily in an authentic and modern key.\u003c\/p\u003e\n\u003ch3\u003eTerritory and wine style\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eSicilia DOC\u003c\/strong\u003e designation enhances the regional origin of this red, while the certified organic farming emphasizes a respectful approach to the vineyard and the environment. The manual harvest in crates, carried out in the second decade of September, allows for the grapes to be picked at the most suitable moment for balance and ripeness. The vinification, with destemming and maceration of about 8 days, aims to extract color, aromas, and a measured structure, without weighing down the sip. The subsequent maturation in steel for 6 months helps maintain the fresh and direct profile of the wine.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eNero d’Avola DOC Sicilia\u003c\/strong\u003e presents the typical character of the grape variety: intense color, fruity profile, and a focused drinkability, capable of uniting softness and freshness. On the nose, sensations of ripe red fruit, dark notes, and Mediterranean nuances emerge, while on the palate, the wine shows good coherence between alcohol, acidity, and tannin. The finish is orderly, with a pleasant persistence and a structure that accompanies the sip without being heavy. It is a red that prioritizes balance and straightforwardness, with a recognizable and easily appreciable personality.\u003c\/p\u003e\n\u003ch3\u003eRecommended pairings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eArgille di Tagghia Via Nero d'Avola DOC Sicilia 2019\u003c\/strong\u003e pairs well with flavorful dishes from Mediterranean and Sicilian cuisine, such as pasta with ragù, pasta alla norma, grilled sausage, roasted meats, semi-aged cheeses, and preparations with eggplant, tomato, and aromatic herbs. Its balanced texture also makes it suitable for structured white meat dishes and traditional dishes with a strong flavor, without overshadowing the courses.\u003c\/p\u003e\n\u003ch3\u003eServing temperature\u003c\/h3\u003e\n\u003cp\u003eTo best appreciate \u003cstrong\u003eArgille di Tagghia Via Nero d'Avola DOC Sicilia 2019\u003c\/strong\u003e, a serving temperature between \u003cstrong\u003e16 and 18°C\u003c\/strong\u003e is recommended. If served young, it can benefit from a few minutes of oxygenation in the glass to express its aromatic profile more fully.\u003c\/p\u003e\n\u003ch3\u003eWhy buy it\u003c\/h3\u003e\n\u003cp\u003eThis wine represents an interesting choice for those looking for an authentic, readable, and well-structured \u003cstrong\u003eSicilian red wine\u003c\/strong\u003e, with a strong connection to the territory and the work of a cooperative focused on quality. The limited production, the identity of Nero d’Avola, and the balanced style make it ideal for both everyday dining and a more conscious selection of Italian wines to purchase online. Additionally, its symbolic meaning adds value to a bottle that combines taste, memory, and productive coherence.\u003c\/p\u003e\u003c\/section\u003e","brand":"Centopassi Cooperativa Agricola","offers":[{"title":"Default Title","offer_id":56659259163010,"sku":"c1d2a01776","price":13.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/8033\/1394\/files\/6361e052c0c83158f2f77587fe8f2c71.jpg?v=1779239121"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/8033\/1394\/collections\/centopassi-cooperativa-agricola_1631201838.jpg?v=1779195071","url":"https:\/\/italianwineselection.com\/en\/collections\/centopassi-agricultural-cooperative.oembed","provider":"Italian Wine Selection","version":"1.0","type":"link"}