Sassicaia 2017 Bolgheri Rosso DOC Tenuta San Guido
Climate
2017 was a very important vintage for Tenuta San Guido's Sassicaia. The year began with a winter characterised by sufficient rainfall and mild temperatures, followed by a warm and dry spring that favoured early flowering and ripening of the grapes. The summer was characterised by warm days and cool nights, creating optimal conditions for the development of pigments and aromas in the grapes. However, in mid-September, the region was hit by heavy rains, which created a challenge for winegrowers in managing their vineyards, requiring careful grape selection during the harvest.
Harvest
The 2017 harvest for Sassicaia was characterised by a rigorous selection of grapes to ensure maximum quality. The grapes were harvested by hand and carefully transported to the winery for vinification. Despite the weather challenges, the Tenuta San Guido winemakers worked with precision and dedication to ensure that only the best grapes were used in the production of this iconic wine. The harvest was successfully completed, allowing Tenuta San Guido to obtain excellent raw material for Sassicaia 2017.
Tasting Notes
Tenuta San Guido's Sassicaia 2017 has an intense and brilliant ruby colour. On the nose, it opens with complex aromas of ripe red fruits, such as cherry and blackcurrant, followed by floral notes of violets and spicy nuances of black pepper and tobacco. In the mouth, it reveals a powerful and enveloping structure, with soft, silky tannins that give the wine elegance and balance. The freshness and liveliness of the flavours blend harmoniously with a long, lingering finish, leaving a pleasant reminder of Sassicaia's unique character.
